SOUTH DAYTON HOTEL (Health Operation# 258783) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 26, 2018.
NYS Health Operation ID | 258783 |
Operation Name | SOUTH DAYTON HOTEL |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
203 Pine Street S. Dayton NY 14138 |
Municipality | DAYTON |
County | CATTARAUGUS |
Permitted Corporation Name | ZOLLINGER'S, INC. |
Permitted Operator Name | JEFF STOLTENBERG |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Cattaraugus County |
NYSDOH Gazetteer | 043000 |
Date: 2018-11-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2017-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-05-26 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2016-12-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2015-12-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
Date: 2015-01-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2014-02-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2013-09-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8B: In use food dispensing utensils improperly stored |
||
Date: 2013-03-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-11-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-24 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2011-08-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-02-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-08-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored |
||
Date: 2010-01-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-01-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-08-26 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
Date: 2007-08-10 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-01-16 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-07-25 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 1E (Critical): Meat and meat products not from approved plants. |
||
Date: 2006-01-24 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MJ'S TAVERN | Zollinger's, Inc. | 10933 Mace Road, Napoli, NY 14772 | 2018-06-19 |
Street Address | 203 PINE STREET |
City | S. DAYTON |
State | NY |
Zip | 14138 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ROUGH KUTTS | Barbara Killock | 15 Park Street, South Dayton, NY 14138 | 2013-01-17 |
INSPIRED SOULS | Wendy Corkwell | 9 Park Street, South Dayton, NY 14138 | 2012-08-23 |
GYPSY TEA ROOM | Melissa Mallaber | 9 Park Street, South Dayton, NY 14138 | 2009-02-04 |
SOUTH DAYTON AMERICAN LEGION | South Dayton American Legion Post 1593 | 4 Mill Street, South Dayton, NY 14138 | 2018-12-03 |
SOUTH DAYTON FIRE BELLES | South Dayton Volunteer Fire Co. No. 1, Inc. | 34 Maple Street, S. Dayton, NY 14138 | 2018-12-03 |
DOUBLE D'S PIZZA AND MORE | Donald Daniels, Jr. | 217 Pine Street, South Dayton, NY 14138 | 2017-05-09 |
CAPOZZI'S TOO | Brian Gernatt | 217 Pine Street, S. Dayton, NY 14138 | 2015-01-29 |
CAPOZZI'S PIZZERIA II | Capozzi's Pizzeria of South Dayton, Inc. | 217 Pine Street, S. Dayton, NY 14138 | 2007-12-07 |
SENIOR WELLNESS - SOUTH DAYTON | Cattaraugus County Department of The Aging | 327 Pine Street, South Dayton, NY 14138 | 2018-12-03 |
THE MUSTARDSEED RESTAURANT | Five Loaves & A Couple of Fishes, Inc. | 315 Pine Street, South Dayton, NY 14138 | 2018-08-31 |
Please comment or provide details below to improve the information on SOUTH DAYTON HOTEL.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).