B.P.O. ELK'S #263 (Health Operation# 263468) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 2, 2017.
NYS Health Operation ID | 263468 |
Operation Name | B.P.O. ELK'S #263 |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
339 East Fourth Street Jamestown NY 14701 |
Municipality | JAMESTOWN |
County | CHAUTAUQUA |
Permitted Corporation Name | JAMESTOWN LODGE NO. 263 B.P.O.E. |
Permitted Operator Name | PAUL RIZZO |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Chautauqua County |
NYSDOH Gazetteer | 060200 |
Date: 2017-11-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Limited food preparation, kitchen run by volunteers. LOW risk with full service bar. The inspector will drop off a new choking poster in next few days. Please correct the abpve items in a timely manner. |
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Date: 2016-12-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2015-12-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Thermometer in Danby cooler was not accurate. Handwash sticker missing in ladies restroom. Corrected new sticker given. Light in storage area not shielded or shatterproof.Only one meal served per month Fri or Sat. |
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Date: 2014-12-30 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2013-12-20 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Celery stored below raw steaks and uncooked prime rib stored over foods that do not get cooked. COS-moved. Gloves not being used at bar for slicing fruit for drinks. COS-gloves placed at bar. Ice scoop stored improperly. COS placed handle up. Single service take out containers stored on the floor of storage area. Rolls stored on the floor of kitchen. COS placed on counter. |
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Date: 2012-11-09 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2011-10-28 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
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Date: 2010-10-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8F: Improper thawing procedures used |
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Date: 2009-12-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2008-12-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2007-12-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 339 EAST FOURTH STREET |
City | JAMESTOWN |
State | NY |
Zip | 14701 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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CHAUTAUQUA AERIE 2145 EAGLES | Fraternal Order of Eagles Inc | 329 East Fourth Street, Jamestown, NY 14701 | 2017-11-02 |
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PRESENT CTR. SR. NUTR. PROGRAM | Chaut. Co. Office of Aging | 358 East 5th Street, Jamestown, NY 14701 | 2018-10-18 |
SUMMER WIND | Paradise Yacht Cruises | Boulevard, Celoron, NY 14720 | 2018-08-04 |
JAMESTOWN HIGH SCHOOL FOOD FSE | Jamestown Public Schools | 350 East Second Street, Jamestown, NY 14701 | 2018-02-06 |
LOYAL ORDER OF MOOSE #1681 | Ronald Wood | 405 East Fifth Street, Jamestown, NY 14701 | 2017-12-19 |
B & B CATERERS | Barbara Cassevoy | 207 East 3rd Street, Jamestown, NY 14701 | 2018-12-20 |
GIALY'S LLC FSE | Gialy's LLC | 210 Pine Street, Jamestown, NY 14701 | 2018-12-06 |
DUGAN'S RESTAURANT | Robert Daniels | 114 East Second Street, Jamestown, NY 14701 | 2018-02-09 |
LABYRINTH PRESS COMPANY, INC. | Jeffrey James | 10-12 East 4th Street, Jamestown, NY 14701 | 2018-01-09 |
Please comment or provide details below to improve the information on B.P.O. ELK'S #263.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).