NORWICH MIDDLE SCHOOL
Norwich City Schools


Address: Midland Drive, Norwich, NY 13815

NORWICH MIDDLE SCHOOL (Health Operation# 267330) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 25, 2018.

Business Overview

NYS Health Operation ID 267330
Operation Name NORWICH MIDDLE SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address Midland Drive
Norwich
NY 13815
Municipality NORWICH
County CHENANGO
Permitted Operator Name NORWICH CITY SCHOOLS
Permit Expiration Date 12/31/2019
Local Health Department Chenango County
NYSDOH Gazetteer 082400

Inspection Results

Date: 2018-09-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2018-02-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-10-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-03-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-10-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-03-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-11-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-02-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: note: storage being re-vamped in upcoming building project
Date: 2014-11-03 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2014-02-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: PLease mail report
Date: 2013-09-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2012-03-07 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-10-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-03-02 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2010-10-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-02-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2009-01-30 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-10-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-02-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-10-17 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2007-05-29 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2006-04-11 Type: Inspection Violations: critical, noncritical
Date: 2005-10-25 Type: Inspection Violations: critical, noncritical

Office Location

Street Address MIDLAND DRIVE
City NORWICH
State NY
Zip 13815

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
NORWICH MIDDLE SCHOOL Summer Feeding 081200050003 Midland Drive, Norwich, NY 13815 2017-07-25
NORWICH MIDDLE SCHOOL Satelite Site 800000089509 Midland Drive, Norwich, NY 13815 2017-07-25

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
NORWICH HIGH SCHOOL Norwich City Schools 89 Midland Drive, Norwich, NY 13815 2018-09-25
Kurt Beyer. Summer Feeding 081200005000 89 Midland Drive, Norwich, NY 13815 2012-07-26
Church of the Holy Apostle St. Paul 80000 89 Midland Drive, Norwich, NY 13815 2011-07-18
NORWICH FOOTBALL CONCESSION Marie Desarro 89 Midland Drive, Norwich, NY 13815 2014-09-05
NORWICH VARSITY FOOTBALL CONCESSION Norwich Ptsa 89 Midland Drive, Norwich, NY 13815 2011-09-22
CHENANGO POMONA GRANGE HALL Chenango Pomona Grange 32 Hale Street, Norwich, NY 13815 2018-08-09
ONTARIO HOTEL, INC Cynthia Thompson 28 Griffin Street, Norwich, NY 13815 2018-02-23
CHENANGO COUNTY N.Y.S. A.R.C. Chenango County Nys Arc 17 Midland Drive, Norwich, NY 13815 2015-10-15
CHRISTIAN NEIGHBORHOOD CENTER 22 East Main Street, Norwich, NY 13815 2018-11-06
JOHNNY B'S Abigail Caputo 26 East Main Street, Norwich, NY 13815 2018-08-24

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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