BLUE PLATE (Health Operation# 270231) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 29, 2018.
| NYS Health Operation ID | 270231 |
| Operation Name | BLUE PLATE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1 Kinderhook Street Chatham NY 12037 |
| Municipality | CHATHAM |
| County | COLUMBIA |
| Permitted Corporation Name | BLUE PLATE |
| Permitted Operator Name | JUDY GRUNBERG |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Columbia County |
| NYSDOH Gazetteer | 102000 |
| Date: 2018-11-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-03-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-12-31 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-12-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-10-25 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-09-13 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-12-01 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-25 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-09-23 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-09-25 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Street Address | 1 KINDERHOOK STREET |
| City | CHATHAM |
| State | NY |
| Zip | 12037 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GLENN'S 66 EATZZERIA | Glenn Briggs | 19 Center Street, Chatham, NY 12037 | 2018-03-01 |
| FILLI'S PIZZERIA | Filli's Pizzeria & Deli | 19 Center Street, Chatham, NY 12037 | 2013-07-05 |
| VALON'S PIZZERIA & DELI, INC./Do | 19 Center Street, Chatham, NY 12037 | 2011-12-29 | |
| ZIA'S PIZZA RESTAURANT | 19 Center Street, Chatham, NY 12037 | 2011-11-01 | |
| MAIN STREET GOODNESS/ PIECONICNY | Pieconicny LLC | 20 Main Street, Chatham, NY 12037 | 2018-08-06 |
| TOAST | Little Blue Boat LLC | 41 Main Street, Chatham, NY 12037 | 2018-07-16 |
| PIZZA DEN | Abm Holdings Ltd. | 10 Austerlitz Street, Chatham, NY 12037 | 2017-07-06 |
| THE PEOPLE'S PUB | Gmb 35 LLC | 36 Main Street, Chatham, NY 12037 | 2017-05-19 |
| PREPARED | Prepared Ny, LLC | 20 Main Street, Chatham, NY 12037 | 2016-06-06 |
| CHATHAM CAFE AND DELI | Dan Mcdermott | 41 Main Street, Chatham, NY 12037 | 2015-12-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).