MADISON CENTRAL SCHOOL (Health Operation# 281331) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.
| NYS Health Operation ID | 281331 |
| Operation Name | MADISON CENTRAL SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
7303 State Route 20 Madison NY 13402 |
| Municipality | MADISON |
| County | MADISON |
| Permitted Corporation Name | MADISON CENTRAL SCHOOL |
| Permitted Operator Name | WILLIAM COTTER |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Madison County |
| NYSDOH Gazetteer | 262800 |
| Date: 2018-10-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Madison Central School, inspection conducted Thursday during lunch. First line starts at 10:40am and last starts at 12:40pm. Hot dogs, pizza, french fries, cooked green beans, deli sanwiches. Hot holding and cook temps observed adequate: HDs 151/171F, pizza 148F, FFs 155F, GBs 162F. Cold holding pre-made turkey and cheese hoagies observed, 35F. Dishwasher rinse temp observed 186F, as per digital read-out. Discussed Pestech; contracted pest control company traps observed. Discussed the cleaning routine for the kitchen floor and floor drains. Hair restraints and hand barriers utilized. Thermometers installed throughout. New kitchen and equipment maintained clean and sanitary. |
||
| Date: 2018-02-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Madison Central School, cafeteria inspection conducted Thursday at lunch. Baked Ziti, chili dogs, and pizza for lunch today. Hot holding temps adequate: ziti 168F, chili 155F. All surfaces and equipment maintained clean and sanitary. First day of cafeteria operations in the new space will be Monday, February 26th, 2018. February 16, 2018, will be the last day of operations within the current cafeteria/kitchen. Kitchen manager requested a field visit walk-thru after final cleaning and equipment installation, Feb. 15 or 16, 2018. Thermometers available throughout. Hair restraints and hand barriers utilized. Discussed "sharing table" procedures, if utilized in the new space a plan will be submitted to MCDOH. **Satisfactory** | ||
| Date: 2017-11-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Madison Central School, inspection conducted Monday at lunch. Chicken nuggets, pizza, sweet-potato-tots, green beans for lunch today. Holding temps adequate: nuggets 145F, tater-tots 165F, beans 150F. Dishwasher area maintained clean and sanitary. Floors throughout kept adequately clean. Dishwasher rinse temp observed, 180F. There is currently a renovation/construction project occurring in the front eastern wing of the building; a new kitchen and cafeteria is being installed, with/by a NYSED Grant. Discussed and toured the new cafeteria space, an updsted layout drawing will be provided to MCDOH. New walk-in coolers, new cookline equipment, and a new scullery/dishwasher area will be installed. Renovation construction work is supposed to be completed by January 2018. *Satisfactory* | ||
| Date: 2017-03-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Inspection conducted Thursday at lunch. Food temps adequate: hot holding Baked Zita; 142F, sausage links; 162F, and French Toast sticks cook-temp; 162F. Discussed with Cafeteria Manager: (1) Madison School District Summer construction plan, new cafeteria and kitchen to be built at different region of the school, (2) No Summer Feeding Program planned due to Summer construction, (3) The cleaning schedule and process for the dishwashing room. Table mounted can-opener has been removed from service due to lack of use. Hair restraints and hand barrier used. Cafeteria staff is complimented for their walk-in cooler and shelving maintenance, and overall sanitation and cleanliness. |
||
| Date: 2016-11-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Pizza Day Friday. Service runs from 10:45 - 12:25. Chicken wing pizza temp at service; 141F, Chix Pattys; 154F. All chicken is precooked from supplier. Cold holding bean salad in walk-in cooler: 43F. Discussed cleaning/maintenance schedule for walk-in freezer. Digital thermometers available. Hair restraints and hand barriers used. Sanitizer buckets used. Cafeteria manager complimented for cleanliness and procedures. |
||
| Date: 2016-04-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Service time 10:55 - 12:10. Approx 225 kids served. Chicken patty, rice and veggies for lunch today. Hot Holding temps adequate: 152-160F. All lights properly shielded. Wall behind prep sink was recently painted. All food properly stored off the floor. Hair restraints and hand barriers utilized. Sanitizer buckets utilized. Single service utensils properly stored for service. Operator complimented for cleanliness. **Satisfactory** | ||
| Date: 2015-11-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Chilli and soup held for service at 160 degrees Fahrenheit and greater. Thermometers located within all refrigeration units. Light bulbs properly shielded in dry storage areas. Wall behind three compartment sink has been painted. Hand barriers utilized. Discussed storage of utensils in cafeteria. |
||
| Date: 2015-06-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: -HOT HOLDING MEAT SAUCE: 140 DEGREES F -HAIR RESTRAINTS AND HAND BARRIERS UTILIZED -DISCUSSED COOKING AND HOLDING TEMPS -DISCUSSED SUMMER FEEDING PROGRAN -VERY CLEAN AND SANITARY KITCHEN |
||
| Date: 2014-10-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: SATISFACTORY -HAND BARRIERS AND HAIR RESTRAINTS UTILIZED -PRODUCT STEM THERMOMETER AVAILABLE -FOOD TEMPERATURES ADEQUATE -SANITIZER AVAILABLE | ||
| Date: 2014-02-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Comments: -PRODUCT STEM THERMOMETERS AVAILABLE (2 DIGITAL) -HAND BARRIERS AND HAIR RESTRAINTS UTILIZED -DISCUSSED COLD HOLDING OF CUT VEGTABLES AND FRUIT -DISCUSSED SICK WORKER POLICY |
||
| Date: 2013-10-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: SATISFACTORY | ||
| Date: 2013-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: SATISFACTORY | ||
| Date: 2012-10-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: SATISFACTORY | ||
| Date: 2012-02-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8A-INADEQUATE SNEEZE GUARDE PRESENT OVER PORTIONED FRUIT CUPS(CORRECTED: TRAYS OF PORTIONED FRUIT PLACE BELOW SNEEZE GUARD. |
||
| Date: 2011-09-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12C-CONDENSATE DRAIN IN WALKIN FREEZER INOPERABLE. |
||
| Date: 2011-05-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-06-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-04 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-10 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-02-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-09-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-01-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 11B-SANITIZING SOLUTION STRENGTH INADEQUATE (CORRECTED) |
||
| Date: 2005-10-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MADISON CENTRAL SUMMER FEEDING | Madison Central School | 7303 State Route 20, Madison, NY 13402 | 2018-08-06 |
| Street Address | 7303 STATE ROUTE 20 |
| City | MADISON |
| State | NY |
| Zip | 13402 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MADISON CENTRAL SUMMER FEEDING | Madison Central School | 7303 State Route 20, Madison, NY 13402 | 2018-08-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOTEL SOLSVILLE | Bradley Dixon | 7243 Valley Road, Madison, NY 13402 | 2018-12-07 |
| SILVER FOX CAFE | Edward Jeffers | Route 20, Madison, NY 13402 | 2018-08-15 |
| QUACK'S DINER | Quacks Diner | 7239 East Route 20 Route, Madison, NY 13402 | 2018-02-08 |
| MADISON AUCTION SERVICE | Dennis E. Taylor | 3605 South Street, Madison, NY 13402 | 2017-12-13 |
| MADISON GROUP HOME | 3416 3416 Fredericks Road, Madison, NY 13402 | 2017-11-28 | |
| MADISON CENTRAL SUMMER FEEDING | Madison Central School | 7303 State Route 20, Madison, NY 13402 | 2018-08-06 |
| MAD. CO. HEADSTART-MADISON CENTER | Madison County Headstart | 7342 U.S. 20, Madison, NY 13402 | 2015-11-04 |
| DOUBLE D SALOON | Dustin Dwyer | 7763 State Route 20, Madison, NY 13402 | 2015-01-16 |
| MADISON MART-OAK TRADER CAFE | Madison Mart Oak Trade Cafe | 7320 Route 20, Madison, NY 13402 | 2012-09-06 |
| JUST ANOTHER BAR | Frederick Rice | Solsville Road, Madison, NY 13402 | 2010-10-15 |
Please comment or provide details below to improve the information on MADISON CENTRAL SCHOOL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).