MAPLE AVENUE SCHOOL (Health Operation# 286652) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 1, 2018.
NYS Health Operation ID | 286652 |
Operation Name | MAPLE AVENUE SCHOOL |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
952 Maple Avenue Niagara Falls NY 14305 |
Municipality | NIAGARA FALLS |
County | NIAGARA |
Permitted Corporation Name | NIAGARA FALLS CITY SCHOOL DISTRICT |
Permitted Operator Name | KEVIN EDWARDS, FOOD SVC. ADMIN. |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Niagara County |
NYSDOH Gazetteer | 310200 |
Date: 2019-02-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Restrooms: OK Handwash Station: OK Mop Sink: OK Indirectly Drained Sink: OK 3-Bay Sink (wash>rinse>sanitize [50 ppm Cl-]>air dry): OK Wipe Cloth Bucket (100 ppm Cl-): OK Food Testing Thermometer: OK/Calibrated/Used Properly Cold Holds/Coolers: <45oF Hot Holds: >140oF Cooking Temps: OK Cooling Procedure (120-70oF in two hours; 70-45oF in additional four hours): OK/Discussed Reheating Procedure (>165oF in less than two hour): OK/Discussed Storage Practices: OK Hand Barriers: OK Hair Restraints: OK Choke Poster: OK CPR Kit: OK Permit Posted: OK Note: Application, Fee, Proofs of Insurance already rcv'd in office. Note: Discussed room temperature stroage guidelines as regards to frozen foods sitting on trays waiting to be put into oven. Note: Discussed requirement for no bare hand contact on ready-to-eat foods (ie, anything ready to serve or consume). | ||
Date: 2018-11-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Food testing thermometer available, hair nets and gloves used, all coolers < 45dF, all cold holds < 45dF, choke poster OK |
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Date: 2018-02-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: hot hold- vegetable soup - 178oF, carrots- 155oF, beans- 160oF, mozz sticks-178oF, cold holds- milk-42oF, true refrdgeration- tuna sald 38oF, walk-in cooler- turkey- 41oF, walk-in freezer ok, vent hoods ok, 3 bay sink- 50ppm cl-, wipe cloth buckets- approx- 100ppm cl-, dry storage area ok, gloves used, tongs used, hair properly restrained, permit posted. |
||
Date: 2017-10-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All hot holding greater than 140dF. All cold holding less than 45dF. Menu - chicken noodle soup, broccoli with cheddar, pizza, milk, carrots. HR ok, san 100ppm cl-. Dry storage ok. | ||
Date: 2017-02-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Menu: grilled cheese sandwich 145 deg F, cheese qesadillas, macaroni and cheese 180 deg F, ham and cheese sandwich 42 deg F, salad, banana, carrots, shepards pie 200 + deg F pizza 150 deg F | ||
Date: 2016-12-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Note: Corn 145 deg F, marinara sauce 192 deg F, chicken 186 deg F, mozzerella sticks 186 deg F. Note: Hair restraints & gloves OK, storage ok, food thermometer OK, 3 bay set-up/Chlorine solution OK, coolers OK/thermometers Ok |
||
Date: 2016-02-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-05-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-02-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-05-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-02-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B--Cardboard found lining dry storage shelves which does not leave shelving smooth and easily cleanable. |
||
Date: 2013-02-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-09-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-02-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: no violations | ||
Date: 2011-09-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-02-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-02-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B: Some shelving in dry storage rusty and also some shelving is bare wood, not smooth and easily cleanable. |
||
Date: 2009-10-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: 8D--Single use styrofoam trays found not in proper dispenser or covered on service line. 10B--Some shelving in dry storage are bare wood, not smooth and easily cleanable surfaces. 10B--Door gasket of Hobart Cooler on service line is torn. |
||
Date: 2009-02-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-02-21 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 6A - Tacos in hot box( wrapped aprox 30 min prior) found to be 120 degrees. Reheated in oven to 165 degrees before serving. (Taco meat in container temped 178 degrees.)Corrected 11A - Sanitizer for counters not 100ppm.Measured approx 50ppm.Had used hot water to make up this am. and level measured 100ppm. Discussed using cooler water and remaking more often.Corrected |
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Date: 2007-02-16 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-02-21 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
H.J. KALFAS MAGNET SCHOOL | Niagara Falls City School District | 1800 Beech Avenue, Niagara Falls, NY 14305 | 2018-10-22 |
GASKILL PREPARATORY | Niagara Falls City School District | 910 Hyde Park Boulevard, Niagara Falls, NY 14301 | 2018-10-18 |
CATARACT ELEMENTARY SCHOOL | Niagara Falls City School District | 6431 Girard Avenue, Niagara Falls, NY 14304 | 2018-10-03 |
NIAGARA FALLS HIGH SCHOOL | Niagara Falls City School District | 4455 Porter Road, Niagara Falls, NY 14305 | 2018-10-03 |
G. J. MANN ELEMENTARY SCHOOL | Niagara Falls City School District | 1330 - 95th Street, Niagara Falls, NY 14304 | 2018-10-02 |
LASALLE PREPARATORY | Niagara Falls City School District | 7436 Buffalo Avenue, Niagara Falls, NY 14304 | 2018-10-02 |
HYDE PARK ELEMENTARY SCHOOL | Niagara Falls City School District | 1620 Hyde Park Boulevard, Niagara Falls, NY 14301 | 2018-10-01 |
HARRY F. ABATE SCHOOL | Niagara Falls City School District | 1625 Lockport Street, Niagara Falls, NY 14305 | 2018-09-28 |
NIAGARA STREET ELEMENTARY SCHOOL | Niagara Falls City School District | 2513 Niagara Street, Niagara Falls, NY 14303 | 2018-09-18 |
79TH STREET SCHOOL | Niagara Falls City School District | 551 - 79th Street, Niagara Falls, NY 14304 | 2018-02-13 |
Find all services with the same name |
Street Address | 952 MAPLE AVENUE |
City | NIAGARA FALLS |
State | NY |
Zip | 14305 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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Camp at Cateract | 6431 Girard Avenue, Niagara Falls, NY 14304 | 2013-07-01 | |
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NIAGARA FALLS HS.AUTH.FAM.RES.BLDG. | Niagara Falls Housing Authority | 3001 9th Street, Niagara Falls, NY 14305 | 2018-12-04 |
WHIRLPOOL PARK LITTLE LEAGUE STAND | Whirlpool Little League | 3100 Lewiston Road, Niagara Falls, NY 14305 | 2018-05-07 |
SUNSET LODGE #295 ELKS | Sunset Lodge #295 Ibpoe of W | 3200 Highland Avenue, Niagara Falls, NY 14305 | 2018-11-30 |
MAX'S LOUNGE | Ellen Mctyere | 3030 Highland Avenue, Niagara Falls, NY 14305 | 2018-09-25 |
POWER CITY LODGE #158 | Chester Kowalczyk, President | 2287 Delaware Avenue, Niagara Falls, NY 14305 | 2018-03-21 |
ST. JOHN'S A.M.E. CHURCH | Niagara Nutrition | 917 Garden Avenue, Niagara Falls, NY 14305 | 2018-02-20 |
VFW POST #54 | Vfw Post 54, Inc. | 2772 Main Street, Niagara Falls, NY 14301 | 2014-11-12 |
RICHARDSON'S FAST FOOD DELI | Jesse Richardson | 2619 Highland Avenue, Niagara Falls, NY 14305 | 2018-11-05 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).