THE LOTUS GARDEN (Health Operation# 290082) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 15, 2018.
| NYS Health Operation ID | 290082 |
| Operation Name | THE LOTUS GARDEN |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1011 King Street Utica NY 13501 |
| Municipality | UTICA |
| County | ONEIDA |
| Permitted Operator Name | CHENDA PHOU |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Oneida County |
| NYSDOH Gazetteer | 320203 |
| Date: 2018-12-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-06-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-09-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. | ||
| Date: 2016-06-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory 2nd routine inspection | ||
| Date: 2016-03-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2015-12-23 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 2nd routine inspection |
||
| Date: 2015-01-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: satisfactory. | ||
| Date: 2014-06-04 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2013-05-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-17 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2011-12-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-09-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2008-12-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-05-09 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-05-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Street Address | 1011 KING STREET |
| City | UTICA |
| State | NY |
| Zip | 13501 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SWIFTY'S RESTAURANT & PUB | David Swift | 257 Genesee Street, Utica, NY 13501 | 2018-11-13 |
| GOOD PANDA HOUSE | Ai Xiang Lin | 248 Genesee Street, Utica, NY 13502 | 2018-11-13 |
| APSARA RESTAURANT | Jay Kim | 32 Bank Place, Utica, NY 13501 | 2018-09-27 |
| JOHNNY NOLE'S BAR & GRILL | John Nole | 16 Hopper Street, Utica, NY 13502 | 2018-07-13 |
| IRWIN'S FINE FOOD | Linda Irwin | 240 Genesee Street, Utica, NY 13502 | 2018-06-08 |
| ANCORA | Daniel Loconti | 261 Genesee Street, Utica, NY 13501 | 2018-05-18 |
| THE STANLEY THEATER CATERING KITCHEN | Central Ny Commuinity Arts Council Inc | 261 Genesee Street, Utica, NY 13501 | 2018-04-20 |
| THE NEW TRIANGLE COFFEE SHOP | Ernest Talerico | 244 Genesee Street, Utica, NY 13502 | 2018-04-06 |
| MASSOUD'S CAFE | Kamleh Kennerknecht | 8 Bank Place, Utica, NY 13501 | 2018-03-28 |
| DESSERTS BEYOND THE ORDINARY | Joseph Leone, Jr. | 24 Bank Place, Utica, NY 13501 | 2018-03-28 |
Please comment or provide details below to improve the information on THE LOTUS GARDEN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).