SUBWAY SUBS (EAST)
Subway-west · Boo Ga Loo, Inc.


Address: 142-a State Route 104, Oswego, NY 13126

SUBWAY SUBS (EAST) (Health Operation# 296278) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 19, 2016.

Business Overview

NYS Health Operation ID 296278
Operation Name SUBWAY SUBS (EAST)
Food Service Description Food Service Establishment - Restaurant
Facility Address 142-a State Route 104
Oswego
NY 13126
Municipality OSWEGO
County OSWEGO
Permitted DBA SUBWAY-WEST
Permitted Corporation Name BOO GA LOO, INC.
Permitted Operator Name CHRISTOPHER BATCHELOR
Permit Expiration Date 07/31/2017
Local Health Department Oswego County
NYSDOH Gazetteer 370200

Inspection Results

Date: 2016-07-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Discussed employee illness policy. No violations observed. Discussed hand wash sink set up.
Date: 2015-07-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2014-07-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-09-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-08-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present
Comments: 9/20/13 - NO FRUIT FLIES OBSERVED
Date: 2012-08-31 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: 8/31/12 8D - FOOD CONTAINERS STORED UNDER WASTE LINE TO HAND WASH SINK. 8D - STRAWS IN WRAPPERS STORED NEXT TO WASTE CONTAINTER UNDER SODA FOUNTAIN.
Date: 2011-11-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-20 Type: Inspection Violations: 1 critical, 5 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 14A: Insects, rodents present
Comments: 9/20/11 6A - APPROXIMATELY 1/2 QUART MUSHROOM SOUP IN HOT HOLDING OUT LESS THAN TWO HOURS TEMPED AT 131F - HOT HOLDING DEVICE WAS 127F. PRODUCT WAS VOLUNTARILY DISCARDED BYMANAGER. 8D - UNDER HAND WASH SINK ARE CUPS AND SINGLE SERVICE ITEMS NEXT TO DRAINLINE. 8E - NO THERMOMETER FOR DOUBLE DOOR COOLER SERVICE AREA. 14A - FRUIT FLIES PRESENT BY TRAPS IN BACK AND ALSO OUT FRONT. 8D - COFFEE FILTERS LEFT OPEN UNDER SODA FOUNTAIN. 8D - CONTAINER OF STRAWS AND SINGLE SERVICE ITEMS STORED NEXT TO OPEN GARBAGE CONTAINER UNDER FOUNTAIN.
Date: 2010-10-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-09-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-09-15 Type: Inspection Violations: critical, noncritical
Date: 2008-07-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2007-09-13 Type: Inspection Violations: critical, noncritical
Date: 2006-10-03 Type: Inspection Violations: critical, noncritical
Date: 2006-07-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY SUBS (EAST) Tighten Up Eateries LLC 142a State Route 104, Oswego, NY 13126 2018-07-24

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY-WEST Boo Ga Loo, Inc. 255 West Seneca Street, Oswego, NY 13126 2016-07-15

Office Location

Street Address 142-A STATE ROUTE 104
City OSWEGO
State NY
Zip 13126

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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