LARKIN'S (Health Operation# 296408) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 11, 2018.
| NYS Health Operation ID | 296408 |
| Operation Name | LARKIN'S |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
67 State Street Phoenix NY 13135 |
| Municipality | SCHROEPPEL |
| County | OSWEGO |
| Permitted DBA | J&T'S PHOENIX DINER |
| Permitted Corporation Name | LARKIN'S INC |
| Permitted Operator Name | CINDY KUCHKO |
| Permit Expiration Date | 11/30/2018 |
| Local Health Department | Oswego County |
| NYSDOH Gazetteer | 376600 |
| Date: 2019-02-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Informed owner (Cindy Kuchko) that Larkin's permit had expired on 11-30-2018 and is more than (2) months overdue. Informed Mrs. Kuchko that the permit application and payment check needs to be received no later than 2-15-2019. Mrs. Kuchko provided OCHD with a completed permit application form and a $200 check. Discussed ill food worker policy and CIAA with owner and staff. Discussed food temperatures requirements and provided a chart for display. |
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| Date: 2018-12-11 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Discussed with food worker about cleaning various non food contact surfaces more often as many had a build up of grease and food debris. Also discussed fixing the standing cooler in entryway to kitchen which had a degrading seal. Found bin of shelled eggs sitting out next to grill. Food worker explained that they had only been out a short time (less than an hour) and had been in an ice bath. Shortly afterwards, he placed back in cooler as they were running slow. Discussed sick worker policy as well as CIAA. Offered new hand wash stickers and no smoking signs. |
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| Date: 2017-12-06 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: Temped baked ham coming out of the oven at 181ºF. Hot holding vegetable beef soup temped at 161ºF. Discussed ill food worker policy and CIAA with manager and staff. Provided new no smoking no vaping signs for display. |
||
| Date: 2016-11-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed ill food worker policy and CIAA with owner and staff. Discussed proper procedures for calibrating thermometers. |
||
| Date: 2015-12-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Owner stated that a new floor will be put down in January 2016. Discussed Ill Food Worker policy with owner and kitchen staff. Provided Food Temperature Requirements Chart. |
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| Date: 2014-12-04 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Kitchen still planned for January 2015. kitchen has been cleaned up, equipment moved and cleaned behind. hood above fryer cleaned. |
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| Date: 2014-11-10 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: REINSPECTION IN 2 WEEKS. Per operator, the owner of the building has acquired a grant to do repairs to the building. The repairs to be done include the flooring and ceilings in the facility Work to begin by January 1, 2015. Operator to contact OCHD when repairs have begun and once repairs have been completed. |
||
| Date: 2014-06-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-11-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: 11/08/12 15A - FLOORING IN DRY GOODS AREA, KITCHEN, DISH ROOM AND WAITRESS STATION HAS EITHER BARE PLYWOOD OR CRACKED AND MISSING TILES. 10A - CUTTING BOARD IN KITCHEN NEXT TO WHITE FREEZER SHOULD BE REPLACED. |
||
| Date: 2011-11-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 11/10/11 15A - FLOORING IN DISHROOM, SERVING AREA, KITCHEN AND DRY GOODS HAVE MANY MISSING TILES AND IS IN DISREPAIR 15B - LIGHT ABOVE FREEZER IN BASEMENT IS UNSHIELDED. |
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| Date: 2010-11-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 9C: Hair is improperly restrained Comments: 11/10/10 9C - FOOD WORKER CUTTING PICKLES NOT WEARING HAIR RESTRAINT. |
||
| Date: 2009-11-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 11/10/09 15B UNSHIELDED LIGHTS IN DRY STORAGE AREA WHERE MEAT SLICER IS 11C CAN OPENER IS DIRTY WITH DRIED FOOD ON IT 8E NO INDICATING THERMOMETER IN PEPSI COOLER 10B FREEZER IN BASEMENT HAS NO LID - COVERED WITH A PIECE OF PLEXI-GLASS. |
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| Date: 2008-11-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 67 STATE STREET |
| City | PHOENIX |
| State | NY |
| Zip | 13135 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LITTLE LEARNERS @ DOUG'S PLACE | Martina Harvey | 67 State Street, Saranac Lake, NY 12983 | 2017-04-06 |
| LAKE PLACID COMM. DAY CARE @ DOUGS PLACE | Rhonda Preston | 67 State Street, Saranac Lake, NY 12983 | 2014-01-15 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| STATE STREET CAFE | Tammy Lynch | 73 State Street, Phoenix, NY 13135 | 2018-02-14 |
| THE GINGERSNAP | Ann M. Pellegrino | 63 State Street, Phoenix, NY 13135 | 2015-05-01 |
| LOCK I CLUB | Angelo Quattrocchi | 60 State Street, Phoenix, NY 13135 | 2013-12-19 |
| DUSKEE'S SPORTS BAR AND GRILL | Pc Nick Inc. | 8 Bridge Street, Phoenix, NY 13135 | 2018-10-10 |
| CAM'S NEW YORK PIZZERIA | Cam's New York Pizzeria-phoenix · Donco Unlimited, Inc. | 20 Bridge Street, Phoenix, NY 13135 | 2018-06-15 |
| SCOOPER DOUPER ICE CREAM & TREATS | Scooper Douper Ice Cream and Treats | 15 Culvert Street, Phoenix, NY 13135 | 2017-06-26 |
| RIVER ROCK BAR & GRILL | Anthony & Anthony of New York, Inc. | 8 Bridge Street, Phoenix, NY 13135 | 2010-10-12 |
| SENIOR NUTRITION - PHOENIX | Oswego County Opportunities | 43 Bridge Street, Phoenix, NY 13135 | 2018-11-16 |
| Old Henderson Dairy | Old Henderson Dairy, Inc. | 2935 Lamson Road, Phoenix, NY 13135 | 2013-04-09 |
| MAROUN ELEMENTARY PRIMARY SCHOOL | Ej Dillon Middle School · Phoenix Central School District | 11 Elm Street, Phoenix, NY 13135 | 2018-12-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).