SCRIBA TOWN INN (Health Operation# 296452) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 10, 2017.
NYS Health Operation ID | 296452 |
Operation Name | SCRIBA TOWN INN |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
5338 State Route 104 East Oswego NY 13126 |
Municipality | SCRIBA |
County | OSWEGO |
Permitted DBA | SCRIBA TOWN INN |
Permitted Corporation Name | SCRIBA TOWN BAR AND HOTEL, INC. |
Permitted Operator Name | ERIC GRIMSHAW |
Permit Expiration Date | 01/31/2018 |
Local Health Department | Oswego County |
NYSDOH Gazetteer | 376700 |
Date: 2017-02-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Discussed ill food worker policy and CIAA with owner and staff. Provided no smoking signs, choking poster and a food temperature requirements chart. |
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Date: 2016-01-21 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed ILL Food Workers Policy and CIAA with Staff. Provided Food Temperature Requirement Chart and Discussed Proper Cooking Procedures for Chicken Wings, Informed Owner Not to "Partially Cook" Chicken Wings. Provided Hand Washing Signs and Choking Poster. |
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Date: 2015-03-04 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Conversion kit for outdoor grill has been installed and grill is now hooked up to natural gas. Hood and wall behind fryer has been cleaned. Flooring in beer walk in cooler has been cleaned. Owner was ordering a door for the men's bathroom during the inspection. Owner placed mouse traps in the back storage room and has caught several mice. Owner to look into how the mice are entering the facility and seal up any holes that are found. Owner to seal up the flooring behind to bar. |
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Date: 2015-01-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Comments: Received application, wc/db, check #2660 in the amount of $150.00 and $50.00 cash for a total of $200.00 for annual health permit. Inspector to change the facility from low risk to medium risk because they started using the kitchen and cooking more foods. Exterminator to be hired to deal with the rodent problem. Owner must provide a copy of a receipt or contract with the Extermination company. Facility is currently using an outside propane grill to cook, spare propane tank onsite as well. Owner ordered a conversion kit so that the grill can be used with natural gas that is already available in the kitchen. Owner to contact OCHD when conversion for grill has been made as well as when the flooring behind bar has been addressed and after exterminators visit. Reinspection in 3 weeks. |
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Date: 2014-01-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-01-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 1/23/13 15A - FLOORING BEHIND BAR IS UNFINISHED AND ALSO IN WALK IN COOLER AND STORAGE AREA OUTSIDE OF WALK IN COOLER. 10A - ICE SCOOP AT ICE MACHINE NOT PROTECTED DURING STORAGE. CORRECTED. 8A - DRINKING ICE NOT SEPARATED FROM SODA MANIFOLD ICE. CORRECTED. |
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Date: 2012-01-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 1/30/12 15B - FOUR LIGHTS IN MAIN KITCHEN ARE UNSHIELDED AND TWO ABOVE FRYER AREA ARE UNSHIELDED. 12D - MEN'S BATHROOM DOOR NOT ATTACHED. |
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Date: 2011-01-26 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 1/26/11 11D - HOOD ABOVE FRYER BEHIND BAR HAS LARGE ACCUMULATION OF DUST AND GREASE. 15B - LIGHTS IN MAIN KITCHEN MISSING SHIELDS AND END CAPS. 2E - NO PROBE THERMOMETERS IN KITCHEN (0-220F). 12D - NO DOOR ON MEN'S ROOM BATHROOM. 2/23/11 - VIOLATION 2E - CORRECTED. (THERMOMETERS PURCHASED) |
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Date: 2010-02-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 2/3/2010 12D - NO DOOR ON MENS ROOM BATHROOM. |
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Date: 2009-01-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 1/29/09 10B MOLD ON DOOR SEALS ARE INSIDE DOOR CRACKED - WHITE REFRIGERATOR BACK KITCHEN 15B UNSHIELDED BULBS IN BACK KITCHEN 15A HOLE IN CEILING IN BACK KITCHEN (AS PER OWNER - LEAK FROM ICE) 15C EXCESSIVE CLUTTER (HOSES, CLEANING SUPPLIES, LAUNDRY IN BACK KITCHEN) 12D NO DOOR OR HANDWASH SIGN IN MENS ROOM 10B DOOR SEAL RIPPED ON ICE MACHINE. |
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Date: 2008-05-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: 5/14/08 15C EXCESSIVE CLUTTER IN BIG KITCHEN. BOXES, DIRTY LAUNDRY, CLEANING SUPPLIES. OPERATOR HAS ONE YEAR (JAN '09 INSPECTION) TO REMOVE ITEMS THAT ARE NOT USED AND SEPARATE LAUNDRY FACILITY. |
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Date: 2008-01-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 1/29/2009 10B- MOLD ON DOOR SEALS ON INSIDE DOOR CRACKED - WHITE REFRIDGERATOR, BACK KITCHEN. 15B- UNSHIELDED BULBS IN BACK KITCHEN. 15A- HOLE IN CEILING IN BACK KITCHEN (AS PER OWNER- LEAK FROM ICE) 15C- EXCESSIVE CLUTTER (HOSES, CLEANING SUPPLIES, LAUNDRY) IN BACK KITCHEN. 12D- NO DOOR OR HANDWASH SIGN IN MEN'S ROOM. 10B- DOOR SEAL RIPPED ON ICE MACHINE. |
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Date: 2008-01-14 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SCRIBA TOWN INN | Scriba Town Entertainment Inc | 5338 State Route 104, Oswego, NY 13126 | 2018-08-07 |
Street Address | 5338 STATE ROUTE 104 EAST |
City | OSWEGO |
State | NY |
Zip | 13126 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CATHY'S WINGS & PIZZA TOO | Nana's Pizza Shack · Cathy's Wings & Pizza Inc. | 5339 State Route 104 East, Oswego, NY 13126 | 2018-03-29 |
COFFEE AT LAURI'S | George Guilds | 5409 State Route 104, Oswego, NY 13126 | 2015-12-24 |
DAHL'S DINER | James Paciga and Beth Gardner | 5125 Route 104 East, Oswego, NY 13126 | 2018-04-30 |
SCRIBA TOWN PARK SNACK BAR | Scriba Town Park · Town of Scriba | 803 O'connor Road, Oswego, NY 13126 | 2018-07-18 |
DOMINICK'S SPORTS TAVERN | Robert Dominick | 390 County Route 51a, Oswego, NY 13126 | 2018-03-22 |
MAY'S COUNTRY STORE | Mays Polynesian Motel | 5617 State Route 104, Oswego, NY 13126 | 2015-09-03 |
GRACE O'MALLEY'S | Co Rt 51a, Inc. | 390 County Route 51a, Oswego, NY 13126 | 2008-06-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VONA'S RESTAURANT | Vona's Restaurant, Inc. | West Tenth & Utica Street, Oswego, NY 13126 | 2018-12-10 |
WOODCHUCK SALOON LLC | Woodchuck Saloon, LLC · Woodchuck Saloon, LLC | 1 Mitchell Street, Oswego, NY 13126 | 2018-12-07 |
SPRINGSIDE AT SENECA HILL INC | Springside At Seneca Hill · Springside At Seneca Hill, Inc. | 10 County Route 45a, Oswego, NY 13126 | 2018-12-06 |
OSWEGO SUB SHOP | Oswego Sub Shop Inc. | 136 West Eighth Street, Oswego, NY 13126 | 2018-12-03 |
OSWEGO THEATRE | Zurich Cinemas of Oswego | 138 West Second Street, Oswego, NY 13126 | 2018-11-21 |
GIBBY O'CONNORS IRISH PUB | Mulligan's Cafe · Mulligans Cafe Inc. | 8 West Second Street, Oswego, NY 13126 | 2018-11-20 |
FAJITA GRILL | Fajita Grill LLC | 244 West Seneca Street, Oswego, NY 13126 | 2018-11-13 |
ALEXANDRIA'S CONVENTION CENTER KITCHEN | 26 East First Street, Oswego, NY 13126 | 2018-11-06 | |
AMERICAN FOUNDRY | American Foundry of Oswego, Inc. | 7 Third Avenue, Oswego, NY 13126 | 2018-11-06 |
ALEXANDRIA'S HOTEL KITCHEN | 26 East First Street, Oswego, NY 13126 | 2018-11-06 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).