EJ DILLON MIDDLE SCHOOL
Phoenix Central School District


Address: 116 Volney Street, Phoenix, NY 13135

EJ DILLON MIDDLE SCHOOL (Health Operation# 296997) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 6, 2018.

Business Overview

NYS Health Operation ID 296997
Operation Name EJ DILLON MIDDLE SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 116 Volney Street
Phoenix
NY 13135
Municipality SCHROEPPEL
County OSWEGO
Permitted DBA EJ DILLON MIDDLE SCHOOL
Permitted Corporation Name PHOENIX CENTRAL SCHOOL DISTRICT
Permitted Operator Name CHRISTOPHER BYRNE
Permit Expiration Date 02/28/2019
Local Health Department Oswego County
NYSDOH Gazetteer 376600

Inspection Results

Date: 2019-02-28 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Today's menu consisted of cheeseburgers, General Taos chicken, green beans, rice and fresh and canned fruits. All cold holding food items temped < 45F all hot holding food items temped > 140F. The cafeteria vending machine displaying chocolate milk recorded a temperature of 40F. Kitchen manager (Donna Parker) informed OCHD that all the kitchen employees have completed a ServSafe Training. Discussed ill food worker policy with manager and staff.
Date: 2018-12-06 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Hot holding food items temped at; chicken nuggets- 141º, hamburgers -158ºF, emoji fries -183º. All cold holding food items temped <45ºF. The milk cooler on service Line #2 was currently out of service and is scheduled for service. Discussed ill food worker policy and CIAA with manager and staff.
Date: 2018-02-06 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Temperatures collected on food items located on the serving lines include chicken fajitas-171ºF, black beans-169ºF, rice-171ºF, all cold holding food items temped < 45ºF. Hamburgers just pulled from oven temped at 182ºF. Discussed ill food worker policy with manager and staff. Discussed proper procedures used to calibrate thermometers.
Date: 2017-11-15 Type: Inspection Violations: 0 critical, 1 noncritical
Item 9C: Hair is improperly restrained
Comments: Hot-Holding foods temperatures; hamburgers- 140.5ºF, Mexican pizza - 178ºF. All cold holding food items temped < 45ºF. Discussed ill food worker policy with manager and staff. Provided food temperature requirements chart for display.
Date: 2017-02-28 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Hot holding food items chicken patty - 163ºF, hotdog - 171ºF, green beans - 151ºF. All cold holding food items temped < 45ºF. Discussed ill food worker policy with manager and staff.
Date: 2016-10-25 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Hot holding foods, turkey - 171ºF, potatoes - 163ºF, gravy - 173ºF. All cold holding food items < 45ºF. Discussed ill food worker policy with manager and staff.
Date: 2016-02-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Gloves and hair restraints were used. Hot holding temperatures all well above 140 degrees F. Cold holding temperatures below 40 degrees F. Discussed ill food worker policy. Discussed the serving of apples;making sure children are not touching more than one. Vending machine in cafeteria serving assorted packaged snacks and milk products temped at 39 degrees F.
Date: 2015-12-10 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed, Gloves Hats / Hair Restraints used, Probe Thermometers Available. Three Serving Lines in Operation, Holding Temps - Chicken Patty - 166 degrees, Grilled Chess Sandwich - 143 degrees, Pizza - 168 degrees, Tomato Soup - 189 degrees. Cold Holding All < 45 degrees. Discussed Ill Food Worker Policy with Manager and Staff. Provided Food Temperature Requirement Chart.
Date: 2015-02-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Paper towels refilled during inspection. Middle hand wash station operational and is used. All hot foods temped above 140 degs F. All cold foods temped below 45 degs F. Gloves and hair restraints used. Probe thermometers used.
Date: 2014-10-29 Type: Inspection Violations: 2 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Comments: Dented can removed and set aside to return to distributor. Chicken patties put back in oven to reheat to 165 deg F before serving. All cold foods temped below 45 deg F. Gloves and hair restraints used. Probe thermometers used.
Date: 2014-01-15 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2013-10-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 2/12/13 8A - ROMAINE LETTUCE IN WALK IN COOLER UNCOVERED DURING STORAGE. CORRECTED DURING INSPECTION.
Date: 2012-10-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-02-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-10-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-11-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-30 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Comments: 10/30/09 1 CAN OF PEACHES IN DRY STORAGE IS SEVERELY DENTED. CORRECTED - REMOVED TO A SEPARATE SHELF AWAY FROM OTHER CANS - TO BE RETURNED TO DISTRIBUTOR. EDUCATION GIVEN.
Date: 2009-02-10 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: 2/10/2009 5A- INDIVIDUAL CHICKEN SALADS ON BOTH LINES TEMPED BETWEEN 58 DEGREES AND 61 DEGREES. THEY WERE ON THE LINE SINCE 10:30AM, FOR LESS THAN 2 HOURS. 5-7 SALADS WERE REMOVED TO FREEZER FOR RAPID COOL DOWN TO 45 DEGREES. 5-7 SALADS WERE VOLUNTARILY DISCAREDED. (CORRECTED - PER PERSON IN CHARGE) 8A- APPLES ON LINE CAN BE TOUCHED MULTIPLE TIMES BY STUDENTS.
Date: 2008-09-19 Type: Inspection Violations: critical, noncritical
Date: 2008-02-15 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: 2/15/08 12D NO COVERED WASTE RECEPTACLE IN LADIES ROOM IN KITCHEN AREA 15A 2 CEILING TILES ABOVE DISHWASHING AREA ARE STAINED 15A FLOOR OF LOWER WALK IN FREEZER HAS WORN AND PEELED PAINT 5A 3 SALADS WITH CHEESE, MEAT, AND TOMATOES WERE SITTING ON SERVICE LINE (ON ICE) AND HAD TEMPS OF 59F. SALADS WERE MOVED TO FREEZER FOR QUICK COOL DOWN. CORRECTED: SALADS WERE ON LINE FOR LESS THAN 1 HOUR.
Date: 2007-10-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: 10/30/07 12D NO COVERED WASTE RECEPTACLE IN LADIES ROOM IN KITCHEN AREA 15A 2 CEILING TILES IN MAIN KITCHEN AREA ARE STAINED WITH LARGE BROWN SPOTS 10B PLASTIC MOLDING AROUND KITCHEN WALKIN FREEZER DOOR IS BROKEN AND HAS PIECES MISSING.
Date: 2007-03-07 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: 3/7/07 15B ONE BULB IN LARGE WALKIN FREEZER (DOWNSTAIRS) IS NOT SHIELDED 15A FLOOR OF LARGE WALKIN FREEZER (DOWNSTAIRS) IS STILL RUSTED AND WORN 15B ONE LIGHT BULB IN WALKIN COOLER (KITCHEN) IS NOT SHIELDED 12D THERE IS NO COVERED WASTE CONTAINER IN THE RESTROOM IN THE KITCHEN AREA 15A 4 CEILING TILES IN THE DISHWASHER AREA AND ONE IN THE MAIN KITCHEN AREA ARE STAINED (LEAK STAINS) 10B PLASTIC MOLDING AROUND WALKIN FREEZER (KITCHEN) IS MISSING PIECES AND BROKEN 10B WALKIN FREEZER (KITCHEN) APPEARS TO BE TOO SMALL FOR QUANTITY OF FOOD STORED IN IT.
Date: 2006-03-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
MAROUN ELEMENTARY PRIMARY SCHOOL Ej Dillon Middle School · Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2018-12-12
MAROUN ELEMENTARY INTERMEDIATE Ej Dillon Middle School · Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2018-12-12
JC BIRDLEBOUGH HIGH SCHOOL Ej Dillon Middle School · Phoenix Central School District 552 Main Street, Phoenix, NY 13135 2018-11-20
MAROUN ELEMENTARY INTERMEDIATE / SED Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2018-07-20
MAROUN ELEMENTARY PRIMARY SCHOOL-SED Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2013-07-09

Office Location

Street Address 116 VOLNEY STREET
City PHOENIX
State NY
Zip 13135

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
MAROUN ELEMENTARY PRIMARY SCHOOL Ej Dillon Middle School · Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2018-12-12
MAROUN ELEMENTARY INTERMEDIATE Ej Dillon Middle School · Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2018-12-12
JC BIRDLEBOUGH HIGH SCHOOL Ej Dillon Middle School · Phoenix Central School District 552 Main Street, Phoenix, NY 13135 2018-11-20
BOMBADIL'S Bonbadil's · Bombadil's Tavern 575 Main Street, Phoenix, NY 13135 2018-08-31
MAROUN ELEMENTARY INTERMEDIATE / SED Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2018-07-20
MAROUN ELEMENTARY PRIMARY SCHOOL-SED Phoenix Central School District 11 Elm Street, Phoenix, NY 13135 2013-07-09
AMERICAN LEGION POST 418 Fred Lee 9 Oswego River Road, Phoenix, NY 13135 2018-02-09
SENIOR NUTRITION - PHOENIX Oswego County Opportunities 43 Bridge Street, Phoenix, NY 13135 2018-11-16
CAM'S NEW YORK PIZZERIA Cam's New York Pizzeria-phoenix · Donco Unlimited, Inc. 20 Bridge Street, Phoenix, NY 13135 2018-06-15
SCOOPER DOUPER ICE CREAM & TREATS Scooper Douper Ice Cream and Treats 15 Culvert Street, Phoenix, NY 13135 2017-06-26

Competitor

Improve Information

Please comment or provide details below to improve the information on EJ DILLON MIDDLE SCHOOL.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

Trending Searches