PIZZA! MY LOVE
Pizza My Love


Address: 501 Columbia Turnpike, Rensselaer, NY 12144

PIZZA! MY LOVE (Health Operation# 301769) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 21, 2017.

Business Overview

NYS Health Operation ID 301769
Operation Name PIZZA! MY LOVE
Food Service Description Food Service Establishment - Restaurant
Facility Address 501 Columbia Turnpike
Rensselaer
NY 12144
Municipality E. GREENBUSH
County RENSSELAER
Permitted Corporation Name PIZZA MY LOVE
Permitted Operator Name Erkan Topaktas
Permit Expiration Date 02/28/2019
Local Health Department Rensselaer County
NYSDOH Gazetteer 415204

Inspection Results

Date: 2017-12-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-01-11 Type: Inspection Violations: 2 critical, 1 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: canned tomatoes to be returned to Sysco for credit. peppers were separated and to only be used for pizza topping. Complaint received on 1/4/2016 about 2 little black bugs in lettuce or tomatoes on a sub sandwich. no bugs present during inspection. back door was not shut and screen door has rips in the screen.
Date: 2015-02-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-01-30 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Date: 2012-06-12 Type: Inspection Violations: 2 critical, 4 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2011-04-13 Type: Inspection Violations: 3 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2010-11-19 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Need to re-check insulation around the ductwork in one week. In process of fixing and has loose insulation hanging down and exposed around vents.
Date: 2009-06-03 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 501 COLUMBIA TURNPIKE
City RENSSELAER
State NY
Zip 12144

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Nishiki Japanese Restaurant Xuan Chen 501 Columbia Turnpike, Rensselaer, NY 12144 2017-12-14
501 DOUBLE DRAGON, INC. Jing Li Guo 501 Columbia Turnpike, Rensselaer, NY 12144 2013-12-17
FLAVOUR 2 GO Flavour 2 Go, LLC 501 Columbia Turnpike, Rensselaer, NY 12144 2013-01-30
SUBWAY #12094 Draper Development LLC 501 Columbia Turnpike, Rensselaer, NY 12144 2012-11-09
Taco Express Taco Express 501 Columbia Turnpike, Rensselaer, NY 12144 2010-02-05

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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