FOOD CONSULTANTS, INC.
Chip Mecca


Address: 807 Union Street, Schenectady, NY 12308

FOOD CONSULTANTS, INC. (Health Operation# 305662) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 15, 2018.

Business Overview

NYS Health Operation ID 305662
Operation Name FOOD CONSULTANTS, INC.
Food Service Description Institutional Food Service - College Food Service
Facility Address 807 Union Street
Schenectady
NY 12308
Municipality SCHENECTADY
County SCHENECTADY
Permitted Corporation Name FOOD CONSULTANTS, INC.
Permitted Operator Name CHIP MECCA
Permit Expiration Date 12/31/2018
Local Health Department Schenectady County
NYSDOH Gazetteer 460100

Inspection Results

Date: 2018-10-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2018-05-18 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Comments: Mgr. calling for repairs at time of visit. Corrections to violation will be made.
Date: 2017-10-16 Type: Inspection Violations: 2 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Comments: Diced chicken was covered for temp increase pulled pork heating unit was turned up and swapped out with second pan from hot holding in box soap and paper toweling has been replaced drink bottle removed from food storage
Date: 2017-04-14 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: previous inspection had dish washing area pre rise hose with a potential cross connection where the pre rinse hose was able to lay in dirty stagnant water without any back flow protection device. Maintainence personel removed section of hose shortening it NOT allowing it to hang down below rim of sink. Violation corrected
Date: 2017-04-13 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Comments: pre rinse hose lacks back flow prevention. correction to be made within 1 week. manager will call when work is completed.
Date: 2017-02-07 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations found at time of inspection.
Date: 2016-05-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Date: 2015-10-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-04-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2014-11-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-06-17 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-04-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-11-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-05-04 Type: Inspection Violations: 2 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Date: 2011-10-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-09 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Date: 2010-11-17 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2010-04-29 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2009-10-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2009-03-24 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Date: 2008-10-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-03-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2007-10-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2007-01-23 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2006-06-09 Type: Inspection Violations: 0 critical, 4 noncritical
Date: 2005-10-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
FOOD CONSULTANTS, INC. Food Consultants, Inc 807 Union Street, Schenectady, NY 12308 2018-11-15
FOOD CONSULTANTS, INC. Food Consultants, Inc. 807 Union Street, Schenectady, NY 12308 2018-11-15
FOOD CONSULTANTS, INC. Food Consultants, Inc 450 Nott Street, Schenectady, NY 12308 2018-11-09
FOOD CONSULTANTS, INC. Chip Mecca 807 Union Street, Schenectady, NY 12308 2018-10-15
FOOD CONSULTANTS, INC. Food Consultants, Inc. 807 Union Street, Schenectady, NY 12308 2018-05-21
FOOD CONSULTANTS, INC. Chip Mecca 807 Union Street, Schenectady, NY 12308 2018-05-21

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Office Location

Street Address 807 UNION STREET
City SCHENECTADY
State NY
Zip 12308

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
FOOD CONSULTANTS, INC. Food Consultants, Inc 807 Union Street, Schenectady, NY 12308 2018-11-15
FOOD CONSULTANTS, INC. Food Consultants, Inc. 807 Union Street, Schenectady, NY 12308 2018-11-15
FOOD CONSULTANTS, INC. Chip Mecca 807 Union Street, Schenectady, NY 12308 2018-10-15
FOOD CONSULTANTS, INC. Food Consultants, Inc. 807 Union Street, Schenectady, NY 12308 2018-05-21
FOOD CONSULTANTS, INC. Chip Mecca 807 Union Street, Schenectady, NY 12308 2018-05-21
DUTCH HOLLOW FD 807 Union Street, Schenectady, NY 12308 2014-11-06

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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