ELIZABETH MANOR
G. Phillips


Address: 21 Elizabeth Street, Kingston, NY 12401

ELIZABETH MANOR (Health Operation# 316227) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 6, 2018.

Business Overview

NYS Health Operation ID 316227
Operation Name ELIZABETH MANOR
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 21 Elizabeth Street
Kingston
NY 12401
Municipality KINGSTON
County ULSTER
Permitted Operator Name G. PHILLIPS
Permit Expiration Date 02/28/2019
Local Health Department Ulster County
NYSDOH Gazetteer 550100

Inspection Results

Date: 2018-09-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Gloves probe thermometer and handwash sink OK. Proper glove use observed. All coolers and freezers at proper temps with thermometers. Discussed handwashing and ill food worker procedures.
Date: 2017-07-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Gloves, probe thermometer, and handwash sink OK. 4 door cooler at 35 degrees F. Discussed proper handwashing, and ill food worker procedures.
Date: 2016-07-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: gloves, probe thermometer, coolers<45, Hand wash station toi be set up over the 3 bay sink.dish machine is not functioning.
Date: 2015-04-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-01-15 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-01-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-03-05 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2011-01-10 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8F: Improper thawing procedures used
Date: 2010-01-15 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-09-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-20 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2007-10-02 Type: Inspection Violations: critical, noncritical
Date: 2006-08-07 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Date: 2006-06-27 Type: Inspection Violations: 1 critical, 6 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Date: 2006-05-30 Type: Inspection Violations: 1 critical, 12 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2005-10-14 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 21 ELIZABETH STREET
City KINGSTON
State NY
Zip 12401

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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