PENN YAN MIDDLE SCHOOL (Health Operation# 326643) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 31, 2018.
| NYS Health Operation ID | 326643 |
| Operation Name | PENN YAN MIDDLE SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
515 Liberty Street Penn Yan NY 14527 |
| Municipality | BENTON |
| County | YATES |
| Permitted Corporation Name | PENN YAN CENTRAL SCHOOL |
| Permitted Operator Name | DANA BURTON |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 612000 |
| Date: 2018-01-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Macaroni & cheese-175 good use of gloves observed | ||
| Date: 2016-12-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Pizza Day. |
||
| Date: 2016-05-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Burgers 157f. Mac salad 43 |
||
| Date: 2016-03-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Problem of condensation in light in walk in cooler appears to be corrected |
||
| Date: 2015-12-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Chichen plan 156f. Chicken buffalo 148f. Beans 205f Deli cart Cheese 43f Ham 45f Salami 43f | ||
| Date: 2015-02-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Hot line BBQ 155f . Corn. 148 F. Deli bar. tuna. 44f. roast beef 44f. cheese 42f No Violations at time of inspection. | ||
| Date: 2014-11-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed at time of inspection. Temps good | ||
| Date: 2013-11-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Hot and cold holding temps aregood |
||
| Date: 2012-10-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-12-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-02-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2009-10-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-02-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2008-10-31 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2007-10-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2007-04-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-12-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PENN YAN ACADEMY | Penn Yan Central School | 305 Court Street, Penn Yan, NY 14527 | 2018-01-31 |
| PENN YAN ELEMENTARY SCHOOL | Penn Yan Central School | 3 School Drive, Penn Yan, NY 14527 | 2018-01-31 |
| Street Address | 515 LIBERTY STREET |
| City | PENN YAN |
| State | NY |
| Zip | 14527 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YATES COUNTY JAIL | Phyllis Hamm | 227 Main Street, Penn Yan, NY 14527 | 2018-12-03 |
| FLOUR SHOP CAFE & BAKERY | Shari Brodmann | 225 Main Street, Penn Yan, NY 14527 | 2018-06-13 |
| PENN YAN ACADEMY | Penn Yan Central School | 305 Court Street, Penn Yan, NY 14527 | 2018-01-31 |
| PENN YAN ELEMENTARY SCHOOL /SFS | Milly's Pantry Inc | 3 School Drive, Penn Yan, NY 14527 | 2018-07-12 |
| RAINBOW JUNCTION LTD | Andrea Bunn-weaver | 226 Keuka Street, Penn Yan, NY 14527 | 2018-04-10 |
| PENN YAN ELEMENTARY SCHOOL | Penn Yan Central School | 3 School Drive, Penn Yan, NY 14527 | 2018-01-31 |
| PENN YAN HEAD START | Proaction Steuben/yates | 160 Main Street, Penn Yan, NY 14527 | 2015-12-09 |
| TIMMY G'S | Timothy Gray | 12 Maiden Lane, Penn Yan, NY 14527 | 2018-06-06 |
| BPOE LODGE 1722 /PENN YAN | Bpoe #1722 Penn Yan Lodge | 133 Main Street, Penn Yan, NY 14527 | 2018-06-06 |
| LA COCINA MEXICAN GRILL | Donald Zelazny | 16 Maiden Lane, Penn Yan, NY 14527 | 2018-05-04 |
Please comment or provide details below to improve the information on PENN YAN MIDDLE SCHOOL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).