SILVER BAY ASSOCIATION-Food Service (Health Operation# 331327) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 8, 2018.
NYS Health Operation ID | 331327 |
Operation Name | SILVER BAY ASSOCIATION-Food Service |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
87 Silver Bay Road Silver Bay NY 12874 |
Municipality | HAGUE |
County | WARREN |
Permit Expiration Date | 09/30/2021 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 565300 |
Date: 2018-08-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Ice Cream shop. Needs a choking poster. | ||
Date: 2017-07-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Facility is being demo in fall of this year. Construction to start sometime in September 2017 finished by June 2018. Contact person Carolyn Close and or Steve Tamm CEO. |
||
Date: 2016-07-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2015-07-21 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Operator will verify dishwasher temperatures at both day care and full service kitchen. Send invoice for day care natures way. All corrections to be done in two weeks. |
||
Date: 2014-07-21 | Type: Inspection |
Violations:
1 critical,
14 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2013-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-08-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2011-07-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
Date: 2010-07-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-08-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-08-04 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2007-07-25 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-08-22 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 87 SILVER BAY ROAD |
City | SILVER BAY |
State | NY |
Zip | 12874 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Children's Paviliion Daycare Food Service | 87 Silver Bay Road, Silver Bay, NY 12874 | 2018-08-08 | |
CAFE (THE) | Silver Bay Association | 87 Silver Bay Road, Silver Bay, NY 12874 | 2018-08-08 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LAKESIDE DELI & GROCERY | Snug Harbor South, Inc. | 7968 Lake Shore Drive, Silver Bay, NY 12874 | 2010-08-12 |
Food Service | 8074 Lake Shore Drive, Rte 9, Silver Bay, NY 12874 | 2018-08-08 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Children's Paviliion Daycare Food Service | 87 Silver Bay Road, Silver Bay, NY 12874 | 2018-08-08 | |
Food Service | 8074 Lake Shore Drive, Rte 9, Silver Bay, NY 12874 | 2018-08-08 | |
MAZZONE HOSPITALITY @ SILVER BAY | Mazzone Hospitality, LLC. | 87 Silver Bay Road, Silver Bay, NY 12874 | 2017-10-27 |
CAFE (THE) | Silver Bay Association | 87 Silver Bay Road, Silver Bay, NY 12874 | 2018-08-08 |
LAKESIDE DELI & GROCERY | Snug Harbor South, Inc. | 7968 Lake Shore Drive, Silver Bay, NY 12874 | 2010-08-12 |
Please comment or provide details below to improve the information on SILVER BAY ASSOCIATION-Food Service.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).