SILVER BAY ASSOCIATION-Food Service


Address: 87 Silver Bay Road, Silver Bay, NY 12874

SILVER BAY ASSOCIATION-Food Service (Health Operation# 331327) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 8, 2018.

Business Overview

NYS Health Operation ID 331327
Operation Name SILVER BAY ASSOCIATION-Food Service
Food Service Description Food Service Establishment - Restaurant
Facility Address 87 Silver Bay Road
Silver Bay
NY 12874
Municipality HAGUE
County WARREN
Permit Expiration Date 09/30/2021
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 565300

Inspection Results

Date: 2018-08-08 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Ice Cream shop. Needs a choking poster.
Date: 2017-07-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Facility is being demo in fall of this year. Construction to start sometime in September 2017 finished by June 2018. Contact person Carolyn Close and or Steve Tamm CEO.
Date: 2016-07-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-07-21 Type: Inspection Violations: 2 critical, 7 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Operator will verify dishwasher temperatures at both day care and full service kitchen. Send invoice for day care natures way. All corrections to be done in two weeks.
Date: 2014-07-21 Type: Inspection Violations: 1 critical, 14 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-07-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-08-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2011-07-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2010-07-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-08-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-08-04 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2007-07-25 Type: Inspection Violations: critical, noncritical
Date: 2006-08-22 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 87 SILVER BAY ROAD
City SILVER BAY
State NY
Zip 12874

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Children's Paviliion Daycare Food Service 87 Silver Bay Road, Silver Bay, NY 12874 2018-08-08
CAFE (THE) Silver Bay Association 87 Silver Bay Road, Silver Bay, NY 12874 2018-08-08

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
LAKESIDE DELI & GROCERY Snug Harbor South, Inc. 7968 Lake Shore Drive, Silver Bay, NY 12874 2010-08-12
Food Service 8074 Lake Shore Drive, Rte 9, Silver Bay, NY 12874 2018-08-08

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
Children's Paviliion Daycare Food Service 87 Silver Bay Road, Silver Bay, NY 12874 2018-08-08
Food Service 8074 Lake Shore Drive, Rte 9, Silver Bay, NY 12874 2018-08-08
MAZZONE HOSPITALITY @ SILVER BAY Mazzone Hospitality, LLC. 87 Silver Bay Road, Silver Bay, NY 12874 2017-10-27
CAFE (THE) Silver Bay Association 87 Silver Bay Road, Silver Bay, NY 12874 2018-08-08
LAKESIDE DELI & GROCERY Snug Harbor South, Inc. 7968 Lake Shore Drive, Silver Bay, NY 12874 2010-08-12

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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