JOCKEY'S ROOM-SARA. RACE COURSE (Health Operation# 335763) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 29, 2018.
NYS Health Operation ID | 335763 |
Operation Name | JOCKEY'S ROOM-SARA. RACE COURSE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
267 Union Avenue Saratoga Springs NY 12866 |
Municipality | SARATOGA SPGS. |
County | SARATOGA |
Permitted Corporation Name | MORNING LINE ENTERPRISES, INC. |
Permitted Operator Name | DENNIS ZOITOS |
Permit Expiration Date | 09/03/2018 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 450100 |
Date: 2018-08-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No critical violations noted. | ||
Date: 2017-08-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Violations to be corrected as soon as possible. Contact this office via email or telephone with any questions. |
||
Date: 2016-08-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations observed. | ||
Date: 2015-08-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: All remaining violations must be corrected no later than 8/27/15. Must send Corey DiLorenzo an email to [email protected] addressing corrective actions taken to all cited violations no later than 8/27/15. |
||
Date: 2014-07-24 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Must get chlorine test strips by 8/1/14. |
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Date: 2013-08-16 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2013-08-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2012-07-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2011-08-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2010-08-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2009-08-10 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2008-08-18 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2007-08-29 | Type: Inspection |
Violations:
4 critical,
5 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2007-08-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-08-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-08-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-08-01 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
Date: 2006-08-18 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MORNING LINE - KITCHEN #84 | Morning Line Enterprises, Inc. | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-29 |
SPANISH STAND | Morning Line Enterprises, Inc. | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-29 |
KITCHEN #23 | Morning Line Enterprises, Inc. | 267 Union Avenue, Saratoga Srpings, NY 12866 | 2018-08-29 |
BACK STRETCH REFRESHMENT STAND | Morning Line Enterprises, Inc. | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-29 |
Street Address | 267 UNION AVENUE |
City | SARATOGA SPRINGS |
State | NY |
Zip | 12866 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DUNKIN DONUTS @ SARATOGA FLAT TRACK | Mal Donut Venture of Saratoga | 267 Union Avenue, Saratoga Srpings, NY 12866 | 2018-08-31 |
TENDERS & FRIES | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-31 | |
TASTE NY PAVILION | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-31 | |
SHAKE SHACK, EL VERANO TAQUERIA, BOX FRITES | Hudson Yards Sports & Entertainment, LLC. | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-30 |
LOADED NACHO CART FINISHLINE | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-29 | |
CHOWDER BAR | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-29 | |
THE STRETCH - CONCESSION | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-29 | |
PORTABLE CHURRO | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-29 | |
SABRETT FINISH LINE | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-27 | |
PADDOCK PIZZERIA | 267 Union Avenue, Saratoga Springs, NY 12866 | 2018-08-27 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PENNELL'S RESTAURANT | Bcr Restaurants, Inc. | 284 Jefferson Street, Saratoga Springs, NY 12866 | 2018-12-06 |
DANGO'S | Dango's Inc. | 38 Caroline Street, Saratoga Springs, NY 12866 | 2018-12-04 |
HOLIDAY INN - SARATOGA SPRING-BOOKMAKERS | 232 Broadway, Saratoga Springs, NY 12866 | 2018-11-30 | |
SARA. SPRINGS - DOROTHY NOLAN | Saratoga Springs Csd | 221 Jones Road, Saratoga Springs, NY 12866 | 2018-11-30 |
SARA. SPRNGS. MAPLE AVE SCHOOL | Saratoga Springs Csd | 515 Maple Avenue, Saratoga Springs, NY 12866 | 2018-11-28 |
SCALLIONS RESTAURANT | Els Saratoga, LLC. | 44 Lake Avenue, Saratoga Springs, NY 12866 | 2018-11-28 |
SARATOGA STADIUM | Saratoga Hospitality II, LLC. | 389 Broadway, Saratoga Springs, NY 12866 | 2018-11-27 |
LONGFELLOWS INN Food Service | 500 Union Avenue, Saratoga Springs, NY 12866 | 2018-11-27 | |
MEXICAN CONNECTION | 41 Margaritas Corporation | 41 Nelson Avenue, Saratoga Springs, NY 12866 | 2018-11-19 |
TAVERNA NOVO | Liquids & Solids, LLC. | 62 Beekman Street, Saratoga Springs, NY 12866 | 2018-11-16 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).