BALLSTON AREA COMMUNITY CENTER
Ballston Area Community Center, Inc.


Address: 20 Malta Avenue, Ballston Spa, NY 12020

BALLSTON AREA COMMUNITY CENTER (Health Operation# 336653) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 23, 2018.

Business Overview

NYS Health Operation ID 336653
Operation Name BALLSTON AREA COMMUNITY CENTER
Food Service Description Food Service Establishment - Restaurant
Facility Address 20 Malta Avenue
Ballston Spa
NY 12020
Municipality MILTON
County SARATOGA
Permitted Corporation Name BALLSTON AREA COMMUNITY CENTER, INC.
Permitted Operator Name KATHLEEN LEIGH
Permit Expiration Date 06/30/2019
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 452001

Inspection Results

Date: 2019-02-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: All violations must be corrected and are subject to enforcement action if not addressed in a timely manner.
Date: 2018-03-23 Type: Inspection Violations: 1 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: All violations must be corrected and are subject to enforcement action.
Date: 2017-04-06 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: All violations must be corrected and are subject to enforcement action.
Date: 2016-01-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Violation to be corrected by 1/27/16. Please email [email protected] when violation has been corrected.
Date: 2015-01-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted at time of inspection. Facility is used to prepare daily snacks for after school program.
Date: 2013-04-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-04-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-19 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2006-11-27 Type: Inspection Violations: 8 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 20 MALTA AVENUE
City BALLSTON SPA
State NY
Zip 12020

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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