FOUR CORNERS DINER (Health Operation# 358675) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 18, 2016.
| NYS Health Operation ID | 358675 |
| Operation Name | FOUR CORNERS DINER/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
Nys Route 3 Bloomingdale NY 12913 |
| Municipality | ST. ARMAND |
| County | ESSEX |
| Permitted Operator Name | ANDREA SWINYER |
| Permit Expiration Date | 04/30/2017 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 156200 |
| Date: 2016-08-18 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All food temperatures were within acceptable range including chicken salad at 31 degrees F. All violations from prior inspection on 4/7/16 have been corrected except for violation 16 (see note in this report). |
||
| Date: 2015-07-03 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Comments: Food temps obtained: sliced ham in white kitchen refrigerator 41 deg. F., Tuna salad in Walk-in cooler 33 deg. F. and cooked turkey being deboned for soup by operator on kitchen prep table 148 deg. F. |
||
| Date: 2014-07-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-10-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-12-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-10-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2007-11-24 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-11-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-23 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOUR CORNERS DINER | Carol Bowers | 74 Northville Road, Northville, NY 12134 | 2013-01-14 |
| Street Address | NYS ROUTE 3 |
| City | BLOOMINGDALE |
| State | NY |
| Zip | 12913 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BLOOMINGDALE FIRE DEPARTMENT | Bloomingdale Volunteer Fire Department | 1635 State Route 3, Bloomingdale, NY 12913 | 2018-09-12 |
| TEDDY'S ICE CREAM | Teddy's Ice Cream & Grill LLC | 1663 Nys Route 3, Bloomingdale, NY 12913 | 2018-07-23 |
| ST PAUL'S CHURCH | Patrick Ratigan | 1640 Nys Route 3, Bloomingdale, NY 12913 | 2018-03-23 |
| BLOOMINGDALE FIRE DEPT FEEDING SITE | Essex County Youth Bureau | 1635 State Route 3, Bloomingdale, NY 12913 | 2015-07-08 |
| TEDDY'S ICE CREAM | Lisl Tedford | 1663 Nys Route 3, Bloomingdale, NY 12913 | 2015-05-26 |
| BLOOMINGDALE SCHOOL | Saranac Lake Central School District | 93 Main Street, Bloomingdale, NY 12913 | 2018-11-09 |
| Q-ING WITH CHRIS | Chris Blanchard | 74 Main Street, Bloomingdale, NY 12913 | 2018-08-24 |
| ST ARMAND OFFICE FOR AGING SITE | Adirondack Community Action Program Inc. | 1702 State Route 3, Bloomingdale, NY 12913 | 2018-02-22 |
| GRUBS PUB & GRILL | Grub's Pub & Grill | 27 Oregon Plains Road, Bloomingdale, NY 12913 | 2015-02-20 |
| GA-GA'S LLC | Gaye O'neil | 27 Oregon Plains Road, Bloomingdale, NY 12913 | 2011-11-23 |
Please comment or provide details below to improve the information on FOUR CORNERS DINER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).