AMERICAN LEGION POST #588 (Health Operation# 362396) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 22, 2018.
| NYS Health Operation ID | 362396 |
| Operation Name | AMERICAN LEGION POST #588 |
| Food Service Description | Institutional Food Service - Religious, Charitable, Fraternal Organization |
| Facility Address |
101 Washington Street Brownville NY 13615 |
| Municipality | BROWNVILLE |
| County | JEFFERSON |
| Permitted DBA | AMERICAN LEGION POST #588 |
| Permitted Corporation Name | ALLEN-GILES POST #588 |
| Permitted Operator Name | Allen-Giles Post #588 |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 222300 |
| Date: 2018-06-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: - Overall facility clean and well maintained - All cold holding tested acceptable, milk @ 44F |
||
| Date: 2017-08-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: - Overall facility clean and well maintained - All cold holding tested acceptable <45F |
||
| Date: 2016-07-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: - facility very clean and well maintained - all temperatures tested appropriate. |
||
| Date: 2016-01-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: all cold holding temps evaluated acceptable - walkin cooler @ 41F when smoking outside all doors need to be shut. discussed with bartender ensuring that patrons need to shut door of back room when exiting to smoke outside. Mail attn Chris laforty |
||
| Date: 2014-09-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-07-23 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2012-06-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-08-04 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Comments: Walk in behind bar alcohol only. Ice used for drinks in seperate container. Nothing in walk in in kitchen |
||
| Date: 2007-04-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2006-02-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 101 WASHINGTON STREET |
| City | BROWNVILLE |
| State | NY |
| Zip | 13615 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WHISTLERS TAVERN | Jeremy Tanner | 107 Public Square, Watertown, NY 13601 | 2018-10-27 |
| WING WAGON | Ka-lo Enterprises, Inc. | 71 Public Square, Watertown, NY 13601 | 2018-09-20 |
| CRYSTAL RESTAURANT | The Crystal Restaurant, Onjl, LLC | 87 Public Square, Watertown, NY 13601 | 2018-06-27 |
| JOHNNY D'S | David / Robyn Bartlett | 1 Public Square-suite 11, Watertown, NY 13601 | 2018-06-22 |
| THE PADDOCK CLUB | Arcade Tavern Corp | 1 Public Square, Suite 5, Watertown, NY 13601 | 2018-06-18 |
| CAM'S NEW YORK PIZZERIA | Pizza Matters, Inc. | 25 Public Square, Watertown, NY 13601 | 2018-02-09 |
| SANDY'S LUNCHEONETTE | Sandra Amo | 5 Public Square, Watertown, NY 13601 | 2016-06-17 |
| APRIL'S CAKE SHOP | April Johnson | 20 Public Square, Watertown, NY 13601 | 2012-06-13 |
| SMOKING JOE'S BLUES CAFE' | Icantee, Inc. | 107 Public Square, Watertown, NY 13601 | 2011-09-23 |
| THE PADDOCK COFFEE HOUSE | Trudy Dean | 1 Public Sq-4 Paddock Street, Watertown, NY 13601 | 2011-01-11 |
Please comment or provide details below to improve the information on AMERICAN LEGION POST #588.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).