MCLEAN AVENUE BAGEL CAFE (Health Operation# 442701) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 23, 2018.
NYS Health Operation ID | 442701 |
Operation Name | MCLEAN AVENUE BAGEL CAFE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
943 Mclean Avenue Yonkers NY 10704 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted DBA | MCLEAN AVENUE BAGEL CAFE |
Permitted Corporation Name | MCLEAN AVENUE BAGEL CAFE, INC. |
Permitted Operator Name | EMANUEL RANIOLO |
Permit Expiration Date | 05/31/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2019-02-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Please see original inspection report | ||
Date: 2018-10-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2017-11-30 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: re-inspection around or after 12/30/2017 |
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Date: 2016-01-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2015-03-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-03-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-02-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2012-03-13 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator |
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Date: 2012-02-24 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2011-01-31 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2010-01-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Street Address | 943 MCLEAN AVENUE |
City | YONKERS |
State | NY |
Zip | 10704 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
IRISH COFFEE SHOP | Green Isle Foods Inc. | 948 Mclean Avenue, Yonkers, NY 10704 | 2018-11-02 |
HERITAGE BAR | Molly Malone's Tavern Inc. | 960 Mclean Avenue, Yonkers, NY 10704 | 2018-10-01 |
J.P. CLARKE'S | J. P. Clarke's · 947 Mclean Pub Inc. | 947 Mclean Avenue, Yonkers, NY 10704 | 2018-01-02 |
FAGAN'S ALE HOUSE | Fagan's · Fagan's Ale House, Inc. | 942 Mclean Avenue, Yonkers, NY 10704 | 2017-12-28 |
NED DEVINE'S SALOON | Ned Devine's Inc. | 940 Mclean Avenue, Yonkers, NY 10704 | 2017-12-14 |
CARVEL #790 | Carvel (#790) · N.a.m.c. Inc. | 937 Mclean Avenue, Yonkers, NY 10704 | 2017-12-14 |
OSHIMA RESTAURANT | Oshima Restaurant Corp. | 954b Mclean Avenue, Yonkers, NY 10704 | 2017-03-31 |
CARVEL #790 - FROZEN DESSERT | 937 Mclean Avenue, Yonkers, NY 10704 | 2014-10-08 | |
DEE'S DELI & CAFE | 967 Food Service Corp. | 967 Mclean Avenue, Yonkers, NY 10704 | 2018-12-05 |
ANNA ARTUSO'S PASTRY SHOP | Artuso Bakery · Anna Artuso, Inc. | 969 Mclean Avenue, Yonkers, NY 10704 | 2018-12-05 |
Please comment or provide details below to improve the information on MCLEAN AVENUE BAGEL CAFE.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).