TANDORI TASTE OF INDIA PORT CHESTER (Health Operation# 442765) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2014.
| NYS Health Operation ID | 442765 |
| Operation Name | TANDORI TASTE OF INDIA PORT CHESTER/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
163 North Main Street Port Chester NY 10573 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted DBA | TANDOORI |
| Permitted Corporation Name | TANDORI TASTE OF INDIA PORT CHESTER, INC. |
| Permitted Operator Name | TANDORI TASTE OF INDIA PORT CH |
| Permit Expiration Date | 05/31/2015 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590600 |
| Date: 2014-10-16 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-10-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-03-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-10-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-05-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-02 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-04-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-03-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-02-07 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-01-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-10-19 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-09-26 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-03-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-12-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14C: Pesticide application not supervised by a certified applicator Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 163 NORTH MAIN STREET |
| City | PORT CHESTER |
| State | NY |
| Zip | 10573 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ACUARIO RESTAURANT | Emity Corp. | 163 North Main Street, Port Chester, NY 10573 | 2018-10-01 |
| TANDOORI TASTE OF INDIA PORT CHESTER | Fine Indian Dining Inc. | 163 North Main Street, Port Chester, NY 10573 | 2018-09-24 |
| SEA BALI | Sea Bali Inc | 163 North Main Street, Port Chester, NY 10573 | 2006-04-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOUR GUYS DELI & GROCERY | Four Guys Deli & Grocery Inc. | 148 North Main Street, Port Chester, NY 10573 | 2018-10-10 |
| THE KNEADED BREAD | The Kneaded Bread Inc. | 181 North Main Street, Port Chester, NY 10573 | 2018-10-01 |
| ASI ES COLOMBIA RESTAURANT & BAKERY | Asi Es Colombia Restaurant and Bakery, Inc. | 172 North Main Street, Port Chester, NY 10573 | 2018-09-24 |
| RINCONCITO ECUATORIANO RESTAURANT | Riconcito Ecuatoriano Rs · Rinconcito Ecuatoriano Restaurant, Inc. | 150 North Main Street, Port Chester, NY 10573 | 2018-09-21 |
| DELI DELIGHT | Deli Delight, Inc. of Westchester | 174 North Main Street, Port Chester, NY 10573 | 2012-02-08 |
| EL FESTEJO | Restaurant El Festejo, Inc. | 140 North Main Street, Port Chester, NY 10573 | 2018-10-24 |
| POLLO A LA BRASA MISTI RESTAURANT | Pollo A La Brasa Misti Restaurant, Inc. | 110 North Main Street, Port Chester, NY 10573 | 2018-10-11 |
| EL PALACIO DE LOS MARISCOS | El Palacio De Los Mariscos Vt Corp. | 134 North Main Street, Port Chester, NY 10573 | 2018-09-21 |
| BAR TACO | Bar Taco Port Chester LLC | 1-11 Willett Avenue, Port Chester, NY 10573 | 2018-09-18 |
| SAM'S BAR & GRILL | Mill Street Cafe LLC | 1 Mill Street, Port Chester, NY 10573 | 2018-06-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).