STARBUCKS COFFEE #7278
Starbucks Corporation


Address: 1931 Palmer Avenue, Larchmont, NY 10538

STARBUCKS COFFEE #7278 (Health Operation# 468310) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 10, 2018.

Business Overview

NYS Health Operation ID 468310
Operation Name STARBUCKS COFFEE #7278
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1931 Palmer Avenue
Larchmont
NY 10538
Municipality MAMARONECK
County WESTCHESTER
Permitted Corporation Name STARBUCKS CORPORATION
Permitted Operator Name JANDI GAMBOA
Permit Expiration Date 03/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 592900

Inspection Results

Date: 2018-05-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9D: Dressing rooms dirty, not provided, improperly located
Comments: no critical violations observed all temps acceptable wiping cloths stored in sanitizer extermination records maintained
Date: 2017-09-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: NO CRITICAL VIOLATIONS OBSERVED WIPING CLOTHS PROPERLY STORED ALL TEMPS ACCPETABLE EXTERMINATION RECORDS MAINTAINED
Date: 2016-03-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-01-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-01-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-03-03 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-02-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-01-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-06-23 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-21 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-04-14 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2009-03-30 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2007-02-20 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-02-07 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-01-24 Type: Inspection Violations: critical, noncritical
Date: 2006-03-16 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-02-16 Type: Inspection Violations: critical, noncritical

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Office Location

Street Address 1931 PALMER AVENUE
City LARCHMONT
State NY
Zip 10538

Nearby food service establishments

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RED MANGO - LARCHMONT Larchmont Mango LLC 1924 Palmer Avenue, Larchmont, NY 10538 2017-09-19
RED MANGO - LARCHMONT - FROZEN DESSERT 1924 Palmer Avenue, Larchmont, NY 10538 2017-09-19
WRAPS & THINGS Gabrielle's Cafe, Inc. 1936 Palmer Avenue, Larchmont, NY 10538 2015-10-27
AROMA COFFEE ROAST Aroma Coffee Roast, Inc. 1932 Palmer Avenue, Larchmont, NY 10538 2015-02-20
HOMEMADE PIZZA CO. Homemade Pizza Co. LLC 1939 Palmer Avenue, Larchmont, NY 10538 2012-11-28
SWEET & SOCIAL Beth's Cupcakes, LLC 1935 A Palmer Avenue, Larchmont, NY 10538 2011-06-16
RAY'S CAFE Tai Yuan Inc. 1995 Palmer Avenue, Larchmont, NY 10538 2018-06-20
DURIAN THAI FOOD AND MORE Durian Thai Inc. 147 Chatsworth Avenue, Larchmont, NY 10538 2018-06-12

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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