PANCHO'S MEXICAN RESTAURANT (Health Operation# 500011) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 8, 2011.
| NYS Health Operation ID | 500011 |
| Operation Name | PANCHO'S MEXICAN RESTAURANT/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1343 Central Avenue Albany NY 12205 |
| Municipality | COLONIE |
| County | ALBANY |
| Permitted Corporation Name | PANCHO'S MEXICAN RESTAURANT, INC. |
| Permitted Operator Name | CELINESS ARELLANO |
| Permit Expiration Date | 03/31/2011 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015300 |
| Date: 2011-02-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-20 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2010-02-02 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2010-01-20 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14C: Pesticide application not supervised by a certified applicator Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2009-09-04 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-09-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2007-01-12 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2006-11-17 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LA FIESTA MEXICAN RESTAURANT | Pancho's Mexican Restaurant, Inc. | 1610 Central Avenue, Albany, NY 12205 | 2018-03-27 |
| Street Address | 1343 CENTRAL AVENUE |
| City | ALBANY |
| State | NY |
| Zip | 12205 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TENGU ASIAN BISTRO | Tengu Asisan Bistro Corp. | 1343 Central Avenue, Albany, NY 12205 | 2018-09-25 |
| BOMBAY BAR & KITCHEN | Bombay Bar & Kitchen, Inc. | 1343 Central Avenue, Albany, NY 12205 | 2017-06-07 |
| DELMA'S DINE & RESTAURANT | Delma's Diner, Inc. | 1343 Central Avenue, Albany, NY 12205 | 2015-01-20 |
| FROZEN DESSERT-PANCHO'S | 1343 Central Avenue, Albany, NY 12205 | 2011-01-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SPRINGHILL SUITES FOOD SERVICE | 8 California Avenue, Colonie, NY 12205 | 2018-11-29 | |
| FULLER ROAD FIRE DEPARTMENT | Fuller Road Fire Dept., Inc. | 1342 Central Avenue, Albany, NY 12205 | 2018-07-17 |
| KURVER KREME | Kimcher, Ltd. | 1349 Central Avenue, Albany, NY 12205 | 2018-03-21 |
| FROZEN DESSERT-KURVER KREME | 1349 Central Avenue, Albany, NY 12205 | 2018-03-21 | |
| WENDY'S | Wenbest, Inc. | 1335 Central Avenue, Albany, NY 12205 | 2015-03-25 |
| FROZEN DESSERT-WENDY'S | 1335 Central Avenue, Albany, NY 12205 | 2015-03-25 | |
| KATE'S CAKES @ FULLER ROAD FIRE DEPT. | Katelyn Corey | 1342 Central Avenue, Albany, NY 12205 | 2015-03-04 |
| ROESSLEVILLE ELEMENTARY SCHOOL CAFETERIA | South Colonie Central School District | 100 California Avenue, Albany, NY 12205 | 2018-10-18 |
| RALPH'S TAVERN | Ralph's Tavern, Inc. | 1328 Central Avenue, Albany, NY 12205 | 2018-02-15 |
| INGA'S DINER | D's Restaurant, LLC. | 39 Fuller Road, Albany, NY 12205 | 2018-08-09 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).