HENRY'S ON THE HUDSON
Bruce Prehal


Address: 634 Main Street, Peekskill, NY 10566

HENRY'S ON THE HUDSON (Health Operation# 512342) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 11, 2012.

Business Overview

NYS Health Operation ID 512342
Operation Name HENRY'S ON THE HUDSON/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 634 Main Street
Peekskill
NY 10566
Municipality PEEKSKILL
County WESTCHESTER
Permitted Operator Name BRUCE PREHAL
Permit Expiration Date 07/31/2012
Local Health Department Westchester County
NYSDOH Gazetteer 590100

Inspection Results

Date: 2012-05-11 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-01-10 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-03-25 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-10-26 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-03-08 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-03-10 Type: Re-Inspection Violations: 0 critical, 9 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-02-26 Type: Inspection Violations: 1 critical, 9 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2008-10-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-04-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-11-21 Type: Inspection Violations: critical, noncritical
Date: 2007-02-07 Type: Inspection Violations: critical, noncritical
Date: 2006-12-14 Type: Inspection Violations: critical, noncritical
Date: 2006-06-29 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.
Date: 2005-11-10 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 634 MAIN STREET
City PEEKSKILL
State NY
Zip 10566

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MAIN STREET GRILL Michael Kennedy 634 Main Street, Peekskill, NY 10566 2015-12-11
VUE Due Cugino LLC 634 Main Street, Peekskill, NY 10566 2018-12-14

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
MOUNT SAINT FRANCIS / FLIK Flik International Corp. 250 South Street, Peekskill, NY 10566 2018-12-10
THE QUIET MAN PUBLIC HOUSE The Quiet Man Public House Inc. 15 North Division Street, Peekskill, NY 10566 2018-12-06
RUBEN'S CAFE Ruben's Cafe Inc. 5 North Division Street, Peekskill, NY 10566 2018-12-06
PANADERIA PERLA DE ORIENTE Ncs Americas Trading Corp. 1017 Park Street, Peekskill, NY 10566 2018-11-28
GRAN CABANA RESTAURANT Gran Cabana Restaurant Corp. 400 Highland Avenue, Peekskill, NY 10566 2018-11-26
NONNA'S BRICK OVEN PIZZA Kaitryanna Pizza, Inc. 1843 East Main Street, Peekskill, NY 10566 2018-11-19
PASTEL'S RESTAURANT Nickolas Holdings, Inc. 1859 East Main Street, Peekskill, NY 10566 2018-11-19
NEW ORIENTAL EXPRESS Mei Xu 808 Washington Street, Peekskill, NY 10566 2018-11-16
CROWN FRIED CHICKEN Najeeb Food Corporation 1020 Main Street, Peekskill, NY 10566 2018-11-16
D & M DELI GROCERY D & M Deli Grocery, Inc. 1100 Elm Street, Peekskill, NY 10566 2018-11-15

Competitor

Improve Information

Please comment or provide details below to improve the information on HENRY'S ON THE HUDSON.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

Trending Searches