Dairyland Food & Cater (Health Operation# 519721) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 21, 2018.
| NYS Health Operation ID | 519721 |
| Operation Name | Dairyland Food & Cater |
| Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
| Facility Address |
664 Highway Route 20 Sharon Springs NY 13459 |
| Municipality | SHARON |
| County | SCHOHARIE |
| Permitted Operator Name | Cyle Conley |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Schoharie County |
| NYSDOH Gazetteer | 476300 |
| Date: 2018-06-21 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2017-05-24 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2016-06-16 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140°F or above within two hours. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-05-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: new exhaust fan new dish washing machine all refrigerator units with thermometers and temp <40 degrees F | ||
| Date: 2014-05-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-06-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-05-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-05-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-05-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-06-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-11-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-05-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-06-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 664 HIGHWAY ROUTE 20 |
| City | SHARON SPRINGS |
| State | NY |
| Zip | 13459 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DAIRYLAND Catering | 664 Highway Route 20, Sharon Springs, NY 13459 | 2016-06-16 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BAY CATERERS | 180 High Street, Sharon Springs, NY 13459 | 2014-03-19 | |
| BAY CATERERS AT WALMART DISTRIBUTION CENT | Bay Caterers | 180 High Street, Sharon Springs, NY 13459 | 2014-03-19 |
| CAFE DANIELLA | 180 High Street, Sharon Springs, NY 13459 | 2009-02-26 | |
| AMERICAN HOTEL FOOD SERVICE | 192 Main Street, Sharon Springs, NY 13459 | 2018-05-17 | |
| SHARON SPRINGS CENTRAL SCHOOL | Sharon Springs Central School District | 514 Highway 20, Sharon Springs, NY 13459 | 2018-09-24 |
| BLACK CAT CAFE & CATERING | Anthony Daou | 195 Main Street, Sharon Springs, NY 13459 | 2017-12-04 |
| MOSDELICIOUS | Margaret Neary | 103 Park Street, Sharon Springs, NY 13459 | 2017-11-03 |
| 204 Main Bar & Bistro | E. S. Dennis LLC | 204 Main Street, Sharon Springs, NY 13459 | 2017-05-17 |
| BLACK CAT CAFE Catering | 195 Main Street, Sharon Springs, NY 13459 | 2014-12-16 | |
| BLACK PEARL INN | Main Street, Richmondville, NY 12149 | 2013-03-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).