DIMENSIONS
Westchester Consumer Empowerment Center, Inc.


Address: 612 Main Street, New Rochelle, NY 10801

DIMENSIONS (Health Operation# 532442) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 4, 2013.

Business Overview

NYS Health Operation ID 532442
Operation Name DIMENSIONS/Inactive
Food Service Description Institutional Food Service - Nutrition for the Indigent
Facility Address 612 Main Street
New Rochelle
NY 10801
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Corporation Name WESTCHESTER CONSUMER EMPOWERMENT CENTER, INC.
Permitted Operator Name WESTCHESTER CONSUMER EMPOWERME
Permit Expiration Date 07/31/2015
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2013-03-04 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-23 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 14A: Insects, rodents present
Date: 2011-09-09 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-06-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-06-10 Type: Inspection Violations: 1 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2008-09-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2007-12-14 Type: Inspection Violations: critical, noncritical
Date: 2006-12-12 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-11-15 Type: Inspection Violations: 2 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.

Office Location

Street Address 612 MAIN STREET
City NEW ROCHELLE
State NY
Zip 10801

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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