SALLY BOYS ITALIAN DELI & CATERING (Health Operation# 532683) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 16, 2009.
| NYS Health Operation ID | 532683 |
| Operation Name | SALLY BOYS ITALIAN DELI & CATERING/Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
69 Lake Road Congers NY 10920 |
| Municipality | CLARKSTOWN |
| County | ROCKLAND |
| Permitted Corporation Name | SALLY BOYS ITALIAN AMERICAN DELI INC. |
| Permitted Operator Name | SALLY BOYS ITALIAN AMERICAN DELI INC. |
| Permit Expiration Date | 11/30/2010 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435000 |
| Date: 2009-11-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-28 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-01-17 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-12 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-12-03 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2007-03-29 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-03-14 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2006-10-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-03-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-03-15 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2006-01-04 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-01 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2005-10-31 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Street Address | 69 LAKE ROAD |
| City | CONGERS |
| State | NY |
| Zip | 10920 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BELLA VITA AUTHENTIC ITALIAN DELI | Bella Vita Authentic Italian Deli & Catering, Inc. | 69 Lake Road, Congers, NY 10920 | 2018-11-08 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SANGRIA'S RESTAURANT | Sangria's Restaurant, Inc. | 45 Lake Road, Congers, NY 10920 | 2018-12-11 |
| ST. PAUL'S CHURCH | St. Pauls Church | 82 Lake Road, Congers, NY 10920 | 2018-12-07 |
| NICKY'S PIZZA & PASTA | Nicky's Pizza & Pasta, Inc. | 57 Lake Road, Congers, NY 10920 | 2018-11-27 |
| HUDSON FINE CATERING @ ST. PAUL'S CHURCH | Hudson Fine Catering Inc. | 82 Lake Road, Congers, NY 10920 | 2015-03-17 |
| NOELS GOURMET DELI & CAFE | Cesar Lemus | 45 Lake Road, Congers, NY 10920 | 2015-01-06 |
| JUST BUNS @ ST. PAUL'S CHURCH | Just Buns Inc. | 82 Lake Road, Congers, NY 10920 | 2014-03-11 |
| D'S BAGEL & BRUNCH | D's Bagels & Brunch Corp. | 49 Lake Road, Congers, NY 10920 | 2013-12-12 |
| NICKY'S II PIZZA/ Dormant | Nicky's II Pizza Inc. | 57 Lake Road, Congers, NY 10920 | 2013-01-03 |
| NOELS GOURMET DELI & CAFE | Darren Farrell | 45 Lake Road, Congers, NY 10920 | 2012-12-06 |
| SWEET PETE'S | Sweet Pete's Inc. | 57 Lake Road, Congers, NY 10920 | 2012-06-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).