PRIME TIME CAFE
Ciofalo's Gourmet Foods, Inc.


Address: 1319 North Avenue, New Rochelle, NY 10804

PRIME TIME CAFE (Health Operation# 541257) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 17, 2018.

Business Overview

NYS Health Operation ID 541257
Operation Name PRIME TIME CAFE
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1319 North Avenue
New Rochelle
NY 10804
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Corporation Name CIOFALO'S GOURMET FOODS, INC.
Permitted Operator Name PAUL CIOFALO
Permit Expiration Date 03/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2019-02-04 Type: Inspection Violations: 0 critical, 18 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8B: In use food dispensing utensils improperly stored
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: measured temperatures acceptable
Date: 2018-05-17 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: AT THIS TIME A WAIVER OF HEARING HAS BEEN OFFERED FOR 1 CHARGE @ $250.00. WAIVER MUST BE PAID BY MAY 23, 2018 AND CAN BE PAID BY MAIL WITH A CHECK OR MONEY ORDER OR BY TELEPHONE WITH A CREDIT CARD. THE DIRECTIONS FOR PAYING THE WAIVER ARE ON THE BACK OF THE PINK TICKET. THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7355-18-MK-VAST-FSE WITH A HEARING TO BE HELD ON MAY 24, 2018 @930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549
Date: 2018-05-02 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: RE-INSPECTION ON OR ABOUT 2 WEEKS FOR COMPLIANCE THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7355-18-MK-VAST-FSE WITH A HEARING TO BE HELD ON MAY 24, 2018 @930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549
Date: 2018-03-28 Type: Inspection Violations: 0 critical, 13 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 9D: Dressing rooms dirty, not provided, improperly located
Comments: RE-INSPECTION ON A ROUTINE BASIS FOR COMPLIANCE. FIRST RE-INSPECTION ON OR ABOUT 1 MONTH THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7355-18-MK-VAST-FSE WITH A HEARING TO BE HELD ON MAY 24, 2018 @930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549
Date: 2017-09-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14A: Insects, rodents present
Comments: re-inspection on or about 2 months no critical violations observed all temps acceptable
Date: 2016-02-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: AT THIS TIME ALL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTED. OPERATOR IS WORKING ON EITHER A CONDENSATE PUMP OR AN EVAPORATION TRAY FOR THE WALK IN CONDENSATE
Date: 2016-01-21 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: RE-INSPECTION ON OR ABOUT 3 WEEKS NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE
Date: 2015-03-11 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean

Office Location

Street Address 1319 NORTH AVENUE
City NEW ROCHELLE
State NY
Zip 10804

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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