LA FRONTERA (Health Operation# 557659) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 12, 2018.
| NYS Health Operation ID | 557659 |
| Operation Name | LA FRONTERA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
182 Route 22 Brewster NY 10509 |
| Municipality | SOUTHEAST |
| County | PUTNAM |
| Permitted Corporation Name | J & P Food Enterprise INC. |
| Permitted Operator Name | JOSEPH REALE |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Putnam County |
| NYSDOH Gazetteer | 395500 |
| Date: 2018-12-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Facility did not appear to be operating at the time of inspection. The refrigeration equipiment was turned off and there wasn't food on site. |
||
| Date: 2017-11-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-08-01 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-07-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-09-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-10-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-03-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-11-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2010-04-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-05-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2008-10-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2007-09-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Street Address | 182 ROUTE 22 |
| City | BREWSTER |
| State | NY |
| Zip | 10509 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ROADHOUSE BAR AND GRILL | P.c. K Enterprises of Putnam, Inc. | 300-310 Route 22, Brewster, NY 10509 | 2015-03-17 |
| BAM's | Babu Ny, LLC | 166 Stoneleigh Avenue, Carmel, NY 10512 | 2018-10-30 |
| NORTHERN SMOKE | Northern Smoke, Inc. | 166 Stoneleigh Avenue, Carmel, NY 10512 | 2017-10-26 |
| AB MAC | Ne Sort & Fullfillment Corp. | 166 Stoneleigh Avenue, Carmel, NY 10512 | 2012-10-25 |
| BLACKBOARD BISTRO | Northeast Sort & Fullfillment Ctr | 166 Stoneleigh Avenue, Carmel, NY 10512 | 2011-09-27 |
| BUNGALOW 2 | Northeast Sort & Fullfillment Ctr | 166 Stoneleigh Avenue, Carmel, NY 10512 | 2010-04-14 |
| BUNGALOW/reynolds | John Reynolds/half Bread Inc. | 166 Stoneleigh Avenue, Carmel, NY 10512 | 2009-03-13 |
| STONELEIGH CREEK | Sbs Marketing Inc | 166 Stoneleigh Avenue, Carmel, NY 10512 | 2007-02-16 |
| CROTON CREEK STEAKHOUSE & WINE BAR | Three Cocks and A Hen LLC | 4 West Cross Street, Croton Falls, NY 10519 | 2017-05-16 |
| BELLA ELLA'S PIZZA | Bella Ella's Inc. | 2 West Cross Street, Croton Falls, NY 10519 | 2013-03-25 |
Please comment or provide details below to improve the information on LA FRONTERA.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).