SUBWAY @ WALMART-GRANBY (Health Operation# 558661) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 16, 2018.
NYS Health Operation ID | 558661 |
Operation Name | SUBWAY @ WALMART-GRANBY |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1818 Nys Route 3 Fulton NY 13069 |
Municipality | GRANBY |
County | OSWEGO |
Permitted Corporation Name | SOFA KING FRESH LLC |
Permitted Operator Name | ANDREW BUCCILLI |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Oswego County |
NYSDOH Gazetteer | 375400 |
Date: 2019-02-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: All holding temperatures adequate. Gloves & hair restraints used by all staff members. Discussed ill food worker policy. |
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Date: 2018-02-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All temperatures adequate. Gloves & hair restraints used. Discussed ill food worker policy. |
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Date: 2017-02-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: All cold temperatures on sandwich line were below 45 degrees F. The few hot items on the line were held above 140 degrees F. Gloves & hair restraints used by all employees. Accurate thermometers available in all cooling units. |
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Date: 2016-02-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Comments: 12e paper towels are not convenient to hand wash sink in back kitchen area,corrected, 8e no thermometer in small refrigerator near pretzel prep area, 10b outside of door of small refrigerator near pretzel. prep area has food spill on it |
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Date: 2015-02-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-02-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: 2/23/11 10A - CUTTING BOARD INCORPORATED INTO MEAT SLICER IS CUT AND STAINED; SURFACE NO LONGER SMOOTH. 2/24/12 - 10A CORRECTED FROM 2011 INSPECTION - CUTTING BOARD FOR MEAT SLICER HAS BEEN REPLACED WITH NEW. |
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Date: 2010-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 2/19/2009 12E- HANDWASH SINK IS DIRTY, OPERATOR STATES STAFF HAS BEEN TRAINED NOT TO USE HANDWASH SINK FOR ANY OTHER PURPOSE- (CORRECTED) |
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Date: 2008-03-24 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUBWAY - SCHROEPPEL | Sofa King Fresh LLC | 219 County Route 57, #8, Phoenix, NY 13135 | 2018-10-25 |
SUBWAY OF FULTON | Sofa King Fresh LLC | 806 West Broadway, Fulton, NY 13069 | 2018-06-05 |
Street Address | 1818 NYS ROUTE 3 |
City | FULTON |
State | NY |
Zip | 13069 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BILOU BREAKFAST HOUSE | Collen and Lewis Baldwin | 1804 State Route 3, Fulton, NY 13069 | 2018-04-17 |
GORMAN'S TAVERN | Airport Inn · Gwrg, Inc. Gorman's Tavern | 826 Hannibal Street, Fulton, NY 13069 | 2013-10-08 |
FULTON YOUTH SOCCER LEAGUE, INC. | Fulton Youth Soccer League · Fulton Youth Soccer League | 193 Chase Road, Fulton, NY 13069 | 2018-05-04 |
SUBWAY OF FULTON | Sofa King Fresh LLC | 806 West Broadway, Fulton, NY 13069 | 2018-06-05 |
DUNKIN DONUTS-FULTON PLAZA | Dunkin Donuts-fulton · Oswego Foodservice Group LLC | 806 W. Broadway, Fulton, NY 13069 | 2018-05-02 |
SWEET INSPIRATIONS, BROOKS CO LLC | Brooks Co LLC | 801 West Broadway, Fulton, NY 13069 | 2012-10-05 |
OSWEGO INDUSTRIES CAFE | Oswego Industries | 7 Morrill Place, Fulton, NY 13069 | 2018-08-23 |
GRANBY ELEMENTARY SCHOOL | Fulton City School District | 400 West Seventh Street North, Fulton, NY 13069 | 2018-10-17 |
CHICK N CHOP | Rebecca Fey | 720 West Broadway, Fulton, NY 13069 | 2018-02-26 |
GRANBY ELEMENTARY SCHOOL-SED | Senior Nutrition - Oswego · Oswego County Opportunities | 400 West Seventh Street North, Fulton, NY 13069 | 2010-08-17 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).