BEL-AIRE COMMONS DELI (Health Operation# 570272) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 18, 2015.
| NYS Health Operation ID | 570272 |
| Operation Name | BEL-AIRE COMMONS DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
977 Old Country Road Westbury NY 11590 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | BEL-AIRE COMMONS DELI |
| Permitted Corporation Name | 977 OLD COUNTRY RD INC |
| Permit Expiration Date | 06/30/2016 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291400 |
| Date: 2015-05-18 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2015-05-12 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2014-07-07 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-10-18 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2012-10-16 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2011-08-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-07-29 | Type: Inspection |
Violations:
3 critical,
10 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2010-12-01 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 977 OLD COUNTRY ROAD |
| City | WESTBURY |
| State | NY |
| Zip | 11590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POLLOS EL PAISA | Francisco Restaurants Inc | 989 Old Country Road, Westbury, NY 11590 | 2018-12-12 |
| TESORO RISTORANTE | Westbury Restaurant Corp | 967 Old Country Road, Westbury, NY 11590 | 2018-10-09 |
| TONY'S HERO SHOP | J & H Corporation | 980 Old Country Road, Westbury, NY 11590 | 2018-09-24 |
| PUPSERIA DELI KIMBERLY | Pupseria Deli Kimberly Inc. | 28a Urban Avenue, Westbury, NY 11590 | 2018-05-04 |
| STARLIGHT | Minja Baek | 40 State Street, Westbury, NY 11590 | 2013-10-29 |
| OUTBACK STEAKHOUSE #3305 | Outback Steakhouse of Florida LLC | 1067 Old Country Road, Westbury, NY 11590 | 2018-10-27 |
| MAMA THERESA'S PIZZERIA & RESTAURANT | Mama Theresa's Pizzeria Restaurant · Millennium Foods Ltd | 1071 Old Country Road, Westbury, NY 11590 | 2018-10-18 |
| BRENDEL'S EATERY OF NEW YORK | Westbury Bagel Corp | 1075 Old Country Road, Westbury, NY 11590 | 2018-09-10 |
| HARVEST DINER | Savva's Restaurant Inc | 841 Old Country Road, Westbury, NY 11590 | 2018-06-11 |
| MILANO'S PIZZA | Junior's Corp | 894 Old Country Road, Westbury, NY 11590 | 2017-03-13 |
Please comment or provide details below to improve the information on BEL-AIRE COMMONS DELI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).