CAPRI BAKERY (Health Operation# 570284) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 23, 2018.
| NYS Health Operation ID | 570284 |
| Operation Name | CAPRI BAKERY |
| Food Service Description | Food Service Establishment - Bakery |
| Facility Address |
3434 Merrick Road Seaford NY 11783 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | CAPRI BAKERY |
| Permitted Corporation Name | A & K BAKERY CORP |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295045 |
| Date: 2018-01-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Grade A Permit expires Sept.2018 |
||
| Date: 2016-10-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Grade A |
||
| Date: 2015-10-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-10-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-11-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-12-03 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-03-31 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2011-03-03 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-05-26 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-05-10 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2009-04-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2008-09-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Street Address | 3434 MERRICK ROAD |
| City | SEAFORD |
| State | NY |
| Zip | 11783 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARY'S PIZZA & PASTA | Park Plaza Pizza Inc | 3453 Merrick Road, Wantagh, NY 11793 | 2018-07-23 |
| EAST BAY DINER | Chriso Food Servce Inc | 3360 Merrick Road, Seaford, NY 11783 | 2018-08-01 |
| WHAT A GIRL WANTS | What A Girl Wants Inc | 3490 Merrick Road, Seaford, NY 11783 | 2012-12-05 |
| EL COYOTE LOCO | El Coyote Loco Inc | 3545 Merrick Road, Seaford, NY 11783 | 2018-10-04 |
| GREAT ASIAN KITCHEN | Cheng Fu Ren | 3549 Merrick Road, Seaford, NY 11783 | 2018-09-20 |
| TENNESSEE JEDS | Don't Be Hatin, Inc. | 3357 Merrick Road, Wantagh, NY 11793 | 2015-09-11 |
| PANTANO'S KITCHEN | Teeks Eatery Corp | 3535 Merrick Road, Seaford, NY 11783 | 2013-03-22 |
| SCUTTLEBUTT | Tal Restaurant Corp | 3355 Merrick Road, Wantagh, NY 11793 | 2011-12-22 |
| CHENG'S RESTAURANT | Cheng Kan Kei | 3618 Merrick Road, Seaford, NY 11783 | 2018-10-12 |
| SAPPORO | Nvse Jade Corp | 3266 Merrick Road, Wantagh, NY 11793 | 2018-09-04 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).