BAGELS (Health Operation# 570512) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 14, 2014.
| NYS Health Operation ID | 570512 |
| Operation Name | BAGELS/Dormant |
| Food Service Description | Food Service Establishment - Bakery |
| Facility Address |
8 Ocean Avenue Lynbrook NY 11563 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | BAGELS |
| Permitted Corporation Name | BAGELS II INC |
| Permit Expiration Date | 09/30/2014 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290700 |
| Date: 2014-02-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-01-30 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-01-17 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-02-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-01-25 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2012-05-11 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-12-01 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2011-11-21 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-05-20 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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| Street Address | 8 OCEAN AVENUE |
| City | LYNBROOK |
| State | NY |
| Zip | 11563 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DANNY'S BAGELS | G & G Lynbrook Inc | 8 Ocean Avenue, Lynbrook, NY 11563 | 2018-02-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS/BASKIN ROBBINS | Bsk Donuts LLC | 6 Ocean Avenue, Lynbrook, NY 11563 | 2017-02-01 |
| SUBWAY | Parikh Ny Corp. | 12 Ocean Avenue, Lynbrook, NY 11563 | 2013-01-25 |
| SWISS TAVERN | Swiss Tavern LLC | 100 Ocean Avenue, Lynbrook, NY 11563 | 2014-08-02 |
| ST. PAUL AME CHURCH | St Paul Ame Church | 453 Pershing Boulevard, Rockville Centre, NY 11570 | 2017-01-30 |
| BRICK CAFE | 157 Lakeview Ave Inc | 157 Lakeview Avenue, Lynbrook, NY 11563 | 2016-09-29 |
| JOES PIZZERIA | Joes Pizza Restaurant & Ital Cuisine · Salvatore Ruffino | 139 Lakeview Avenue, Lynbrook, NY 11563 | 2017-12-08 |
| LYNBROOK CORNER DELI | Lynbrook Corner Deli Inc | 143 Lakeview Avenue, Lynbrook, NY 11563 | 2017-02-01 |
| MALVERNE UFSD - DAVISON AVE INTERMED SCHOOL | Davison Ave Elem (malverne Ufsd) · Aramark Educational Services, LLC | 49 Davison Avenue, Lynbrook, NY 11563 | 2017-01-17 |
| REGINA PIZZA | Trattoria La Regina Inc | 236a Hempstead Avenue, Lynbrook, NY 11563 | 2013-01-07 |
| NEW FU WAI KITCHEN | New Fu Wai Kitchen LLC | 238 Hempstead Avenue, Lynbrook, NY 11563 | 2012-06-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).