UMBERTO'S OF GARDEN CITY (Health Operation# 578831) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 5, 2017.
NYS Health Operation ID | 578831 |
Operation Name | UMBERTO'S OF GARDEN CITY |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
361 Nassau Boulevard Garden City NY 11530 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | VINCO RESTAURANT INC |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 290500 |
Date: 2019-02-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: SCORE: 1/5 A FMTC: Gaetano Corteo Expired Jan 31/2019 SEATS: 36 |
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Date: 2017-10-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Comments: FMTC - Gaetano Corteo 1/2019,#43488 Score B - 0/6 Seat#22 Permit exp. 2/28/2017 |
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Date: 2017-01-03 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-12-14 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: This establishment received a "B" rating and there are 22 seats in this facility. FMTC: Gaetano Corteo #43488, expires Jan 2019. Food permit is posted and expires on 2/28/17. |
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Date: 2015-12-29 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 8F: Improper thawing procedures used Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: There were no critical violations noted during this inspection. All sinks must be at least 140 degrees except hand wash sinks that must have tempered hot water between 100-110 degrees. |
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Date: 2015-12-01 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Comments: This facility received a "C" rating and there are 23 seats in this facility. There is not a certified food managers training certificate at this establishment. |
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Date: 2014-09-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2014-08-28 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 361 NASSAU BOULEVARD |
City | GARDEN CITY |
State | NY |
Zip | 11530 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ADELPHI DELICATESSEN | Adelphi Deli · Joseph Mccarthy | 351 Nassau Boulevard, Garden City South, NY 11530 | 2018-11-14 |
DUNKIN DONUTS | Canyon Donuts Garden City Inc | 334 Nassau Boulevard, Garden City South, NY 11530 | 2018-03-15 |
RUSTICA BRICK OVEN PIZZA | Villa Organica Ltd | 1 Nassau Boulevard, Garden City South, NY 11530 | 2018-06-26 |
SUBWAY | 3 Subway Inc | 3 Nassau Boulevard, Garden City, NY 11530 | 2013-01-28 |
XIN XING CHINESE TAKE OUT RESTAURANT | Jie Jiang | 30 Nassau Boulevard, Garden City S, NY 11530 | 2013-02-05 |
THE WALDORF SCHOOL OF GARDEN CITY | 225 Cambridge Avenue, Garden City, NY 11530 | 2018-11-26 | |
ADELPHI UNIVERSITY POST HALL DINING CENTER | Compass Group Usa, Inc. | 1 South Avenue, Garden City, NY 11530 | 2018-03-01 |
ADELPHI UNIVERSITY LEGENDS CAFE @ REC CENTER | Compass Group Usa Inc | 1 South Avenue, Garden City, NY 11530 | 2018-01-31 |
ADELPHI UNIVERSITY UNDERGROUND CAFE | Compass Lcs, LLC | 1 South Avenue, Garden City, NY 11530 | 2018-01-31 |
ADELPHI UNIVERSITY MELT SHOP @ REC CENTER | Compass Group Usa Inc | 1 South Avenue, Garden City, NY 11530 | 2018-01-31 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).