Anne's Sub 17 (Health Operation# 602063) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
NYS Health Operation ID | 602063 |
Operation Name | Anne's Sub 17 |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
581 Route 17m Monroe NY 10950 |
Municipality | MONROE |
County | ORANGE |
Permitted Corporation Name | Anne's Sub 17 Inc. |
Permitted Operator Name | Anne Russell |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Orange County |
NYSDOH Gazetteer | 352600 |
Date: 2018-11-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2018-03-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2017-11-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2017-08-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2017-03-10 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2016-04-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2015-01-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-10-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-03-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-06-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-02-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-09-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-08-26 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
Date: 2011-02-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2010-11-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-02-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-10-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
Date: 2008-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Street Address | 581 ROUTE 17M |
City | MONROE |
State | NY |
Zip | 10950 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
The Captain's Table | Captain's Table of Monroe Ny Inc. | 547 Route 17m, Monroe, NY 10950 | 2018-12-03 |
Scoops & Smiles | Scoops & Smiles I LLC | 554 Route 17m, Monroe, NY 10950 | 2018-07-11 |
Big Mike's Pizza & Pasta | Big Mike's Pizza & Pasta, Inc. | 554 Route 17m, Monroe, NY 10950 | 2015-12-04 |
Mombasha Fire Company | Mombasha Fire Company Inc. | 526 Route 17m, Monroe, NY 10950 | 2018-02-06 |
Our Father's Kitchen | Sacred Heart Rc Church | 151 Stage Road, Monroe, NY 10950 | 2018-10-10 |
La Rancherita Mexican Restaurant | Miranda Foods LLC | 101 Carpenter Place, Monroe, NY 10950 | 2018-09-17 |
Mr. Cone | Mr. Cone Ltd. | 514 Route 17m, Monroe, NY 10950 | 2015-04-24 |
Mc Donald's of Monroe | Mccoy Monroe Group Inc. | Route 17m & Still Road, Monroe, NY 10950 | 2018-12-10 |
Sacred Heart School | Catherine Muenkel | 26 Still Road, Monroe, NY 10950 | 2018-11-26 |
Gino's Pizzeria | Cbk Foods Inc. | 30 Carpenter Place, Monroe, NY 10950 | 2018-10-05 |
Please comment or provide details below to improve the information on Anne's Sub 17.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).