SCHOOL NO.42 (Health Operation# 667047) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
| NYS Health Operation ID | 667047 |
| Operation Name | SCHOOL NO.42 |
| Food Service Description | Institutional Food Service - Institutional Food Service |
| Facility Address |
3330 Lake Avenue Rochester NY 14612 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2018-11-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Satisfactory inspection. All food temperatures checked at time of inspection were satisfactory. |
||
| Date: 2017-12-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory inspection. CFW ok chicken parm patty (service line) at 156F green beans (service line) at 176F milk (display cooler) at 40F pepperoni (3 door reach-in cooler) at 42F | ||
| Date: 2016-10-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-10-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-10-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-26 | Type: Inspection |
Violations:
4 critical,
2 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-09-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-29 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-09-14 | Type: Inspection |
Violations:
4 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 7E (Critical): Other potentially hazardous foods requiring cooking are not heated to 140°F or above. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-09-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 3330 LAKE AVENUE |
| City | ROCHESTER |
| State | NY |
| Zip | 14612 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COUSIN JIM'S BBQ | 3345 Lake Avenue, Rochester, NY 14612 | 2012-11-02 | |
| SPORTS ON TAP | 29 Stonewood Avenue, Rochester, NY 14612 | 2018-12-05 | |
| NOONAN'S BAR & GRILL | 3170 Lake Avenue, Rochester, NY 14612 | 2018-01-10 | |
| LAKESIDE HAVEN FAMILY RESTAURANT | 3212 Lake Avenue, Rochester, NY 14612 | 2015-06-30 | |
| TOM & NANCY'S PIZZA, INC. | 423 Stone Road, Rochester, NY 14616 | 2018-01-29 | |
| CHARLOTTE TAVERN | 2 River Street, Rochester, NY 14612 | 2018-11-02 | |
| SALVATORES ADAMS EATERY CORP | 4000 Lake Avenue, Rochester, NY 14612 | 2018-10-17 | |
| PERRI'S PIZZERIA | 524 Stone Road, Rochester, NY 14616 | 2018-04-17 | |
| SUNDOWNERS INN | 19 Saint Johns Park, Rochester, NY 14612 | 2017-06-07 | |
| NANCY'S FRIED DOUGH | 231 Totem Trail, Rochester, NY 14617 | 2015-09-22 |
Please comment or provide details below to improve the information on SCHOOL NO.42.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).