HARVEST & HEARTH (Health Operation# 673417) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 6, 2018.
| NYS Health Operation ID | 673417 |
| Operation Name | HARVEST & HEARTH |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
251 County Route 67 Saratoga Springs NY 12866 |
| Municipality | SARATOGA |
| County | SARATOGA |
| Permitted Corporation Name | HARVEST AND HEARTH, INC. |
| Permitted Operator Name | PETER MICHELIN |
| Permit Expiration Date | 03/31/2020 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 456500 |
| Date: 2018-09-06 | Type: Inspection |
Violations:
5 critical,
26 noncritical |
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Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Facility has been placed on a boil water. Boil water info has been emailed to the owners of facility. Permit renewal paperwork was left with kitchen manager Dan. All violations must be corrected and are subject to enforcement action. The walk in refrigerator was operating at 45F. The walk in refrigerator should be inspected to ensure is can maintain below 45F. The lemons at the waitress station were being stored in a container without a serving utensil. Be sure that server staff are not serving lemons with their bare hands. |
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| Date: 2017-05-05 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Facility is currently operating without a valid permit. Permit expired June 30, 2016. Inspector hand delivered an enforcement action to operator Pete Michelin for operating without a permit at time of inspection. Operator Pete states that he mailed the application to Glens Falls District Office about 2 weeks ago. Called the office at the time of inspection and no application has been logged into the system. |
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| Date: 2017-03-22 | Type: Inspection |
Violations:
1 critical,
16 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12A: Hot, cold running water not provided, pressure inadequate Comments: 0.4 ppm free chlorine residual taken at the three bay sink in the kitchen Permit renewal paperwork must be submitted by 3/28/17. All violations must be corrected or enforcement actions may be pursued. |
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| Date: 2015-12-17 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 251 COUNTY ROUTE 67 |
| City | SARATOGA SPRINGS |
| State | NY |
| Zip | 12866 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHAMELEON | 251 County Route 67, Saratoga Springs, NY 12866 | 2007-05-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OLLIE'S GRILL N CHILL | David Delozier | 588 Lake Avenue, Saratoga Springs, NY 12866 | 2017-06-28 |
| FURLONG'S FAMILY FUN | Furlongs Enterprise, LLC | 588 Lake Avenue, Saratoga Springs, NY 12866 | 2015-09-03 |
| FURLONG'S FAMILY FUN/inactive | Gingham's Inc. | 588 Lake Avenue, Saratoga Springs, NY 12866 | 2016-10-31 |
| FURLONG'S FAMILY FUN/iNACTIVE | Furlong's Family Fun, LLC. | 588 Lake Avenue, Saratoga Springs, NY 12866 | 2014-07-22 |
| MR. ED'S ICE CREAM STATION | Eugene Sakos, Jr. | 588 Lake Avenue, Saratoga Springs, NY 12866 | 2013-09-05 |
| VERRO'S ANCHOR INN TAVERN | Peter Verro Enterprises | 1453 Route 9p, Saratoga Springs, NY 12866 | 2015-12-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PENNELL'S RESTAURANT | Bcr Restaurants, Inc. | 284 Jefferson Street, Saratoga Springs, NY 12866 | 2018-12-06 |
| DANGO'S | Dango's Inc. | 38 Caroline Street, Saratoga Springs, NY 12866 | 2018-12-04 |
| HOLIDAY INN - SARATOGA SPRING-BOOKMAKERS | 232 Broadway, Saratoga Springs, NY 12866 | 2018-11-30 | |
| SARA. SPRINGS - DOROTHY NOLAN | Saratoga Springs Csd | 221 Jones Road, Saratoga Springs, NY 12866 | 2018-11-30 |
| SARA. SPRNGS. MAPLE AVE SCHOOL | Saratoga Springs Csd | 515 Maple Avenue, Saratoga Springs, NY 12866 | 2018-11-28 |
| SCALLIONS RESTAURANT | Els Saratoga, LLC. | 44 Lake Avenue, Saratoga Springs, NY 12866 | 2018-11-28 |
| SARATOGA STADIUM | Saratoga Hospitality II, LLC. | 389 Broadway, Saratoga Springs, NY 12866 | 2018-11-27 |
| LONGFELLOWS INN Food Service | 500 Union Avenue, Saratoga Springs, NY 12866 | 2018-11-27 | |
| MEXICAN CONNECTION | 41 Margaritas Corporation | 41 Nelson Avenue, Saratoga Springs, NY 12866 | 2018-11-19 |
| TAVERNA NOVO | Liquids & Solids, LLC. | 62 Beekman Street, Saratoga Springs, NY 12866 | 2018-11-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).