MACRI'S ITALIAN GRILLE (Health Operation# 704879) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 26, 2015.
| NYS Health Operation ID | 704879 |
| Operation Name | MACRI'S ITALIAN GRILLE |
| Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
| Facility Address |
810 Center Street Lewiston NY 14092 |
| Municipality | LEWISTON |
| County | NIAGARA |
| Permitted Corporation Name | GMAC'S INC. |
| Permitted Operator Name | GARY MACRI |
| Permit Expiration Date | 08/31/2016 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 312100 |
| Date: 2017-01-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Food testing thermometer OK, coolers and cold holds <45 dF, Hot holds > 140 dF, gloves OK, sanitizer OK handwash stations OK, high temp dishwasher OK, cpr kit and choking poster OK, left fee schedule for plan review fee for new work at Marlboro Inn- fee still due, any changes in previously submitted plans contact Scott Ecker |
||
| Date: 2016-08-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Note: Application, Fee, Proof of insurance rcv'd in office Restrooms: OK Choke Poster/CPR KIt/Permit: Posted Hot Holds: >140oF Coolers/Cold Holds: <45oF Reheats: >165oF Cooking Temps: OK Food Testing Thermometer: OK Storage(Basement): OK Bar: OK High Temp Dish Machine: OK 3-Bay Sink: wash>rinse>sanitize (50 ppm Cl-)>air dry: OK |
||
| Date: 2016-02-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: food testing thermometer ok, cold holds <45°, hot holds >140°, coolers <45°, gloves ok, hair restraints ok, bleach sanitizer at 100 ppm ok, choking ok, cpr ok, restrooms ok |
||
| Date: 2015-08-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2015-02-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-08-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15B--Fan covers in kitchen and in walk-in coolers have some dust build-up. Lights in basement are missing shields. |
||
| Date: 2014-02-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 2 E - TWO MECHANICAL FOOD TESTING THERMOMETERS: 35F & 50F WHEN INSPECTORS DIGITAL THERMOMETER IS 100F, EXPLAIN CALIBRATION AND CORRECTED 11 B - NO SANITIZER IN KITCHEN (JUST OPENED), OWNER ON ROAD TO PURCHASE, RETURNED WITH BLEACH, CORRECTED 12 E - NO SINGLE SERVE PAPER TOWELS AT BAR |
||
| Date: 2013-08-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 8A--Shelf in upstairs walk-in cooler is too close to the floor, not allowing access to clean beneath. 11D--Cooler door gaskets in kitchen (on cook line) have debris build-up. 15B--Lights in basement dry storage area in basement are not shielded. Hood covers above cook line has some grease build-up. |
||
| Date: 2013-02-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-24 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 3C Inspector observed waitress using bare hands to place bread in a basket for service to customer. Bread was voluntarily discarded and waitress put on gloves CORRECTED. 11B Wiping cloth behind bar not stored in sanitizer solution CORRECTED |
||
| Date: 2012-06-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 16--Food Permit was found in the kitchen, must be publicly displayed. |
||
| Date: 2011-08-12 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: 8E- Some cooler thermometersnot visible, temperatures- ok. 12E- Single service towels missing at the handwash sink (kitchen), not dispensed in employee restroom; soap missing from hasndwash sink- kitchen. 15A- Wall behind dishmachine showing buildup, wear. |
||
| Date: 2011-01-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 8A - Some items stored on the floor of walkin cooler and basement freezer. Cooler items moved at ths time , basement items to be moved when staff come in. 10B - Walkin cooler walls are not smooth and easily cleanable. - shelving has some debris buildup. 15A - Wall behind dishwasher not smooth and easily cleanable. |
||
| Date: 2010-08-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8A - Potatos stored in cardboard box on floor under prep table in kitchen area. Removed and put in plastic bin. |
||
| Date: 2010-06-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Checking for catering equipment, as establishment would like catering added to permit. Enclosed trailer available for transporting foods to events. Hot holding supplies--5 hot boxes for on site holding, cambros, 2 portable hot tables, sternos. Cold holding supplies--4 coolers available for on site cold holding. | ||
| Date: 2010-04-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-23 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Street Address | 810 CENTER STREET |
| City | LEWISTON |
| State | NY |
| Zip | 14092 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GRIFFON HOUSE | The Griffon House, Inc | 810 Center Street, Lewiston, NY 14092 | 2018-10-12 |
| CLARKSON HOUSE | Clarksonhouse, Inc. | 810 Center Street, Lewiston, NY 14092 | 2008-08-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JANE'S CAFE EXPRESS | Jane Kusmierz | 103 Portage Road, Lewiston, NY 14092 | 2018-07-20 |
| HIBBARD'S FROZEN CUSTARD | Harold Hibbard | 105 Portage Road, Lewiston, NY 14092 | 2018-05-21 |
| Hibbard's Frozen Custard | Hibbards Frozen Custard | 105 Portage Road, Lewiston, NY 14092 | 2018-05-21 |
| SUBWAY STORE #29524 | Escarpment Business Co. II, LLC | 820 Center Street, Lewiston, NY 14092 | 2018-03-05 |
| SMITH BROTHERS PIZZA, INC. | Smith Brothers Pizza Inc. | 790 Center Street, Lewiston, NY 14092 | 2015-06-03 |
| CAFE EXPRESS-FS | Cafe Express | 103 Portage Road, Lewiston, NY 14092 | 2009-05-22 |
| CAFE EXPRESS | Gayle Kolkmann | 103 Portage Road, Lewiston, NY 14092 | 2006-06-27 |
| LEWISTON EVENT CENTER LLC | Emery Simon Harold Hibbard | 845 Cayuga Street, Lewiston, NY 14092 | 2018-12-07 |
| TIN PAN ALLEY | Ken Bryan | 775 Cayuga Street, Lewiston, NY 14092 | 2018-10-29 |
| SYROS RESTAURANT | Cobti's Restaurant Inc. | 869 Cayuga Street, Lewiston, NY 14092 | 2018-10-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).