EASTVIEW ELEMENTARY SCHOOL
Sodexo Operations, LLC


Address: 690 East Spring Street, Olean, NY 14760

EASTVIEW ELEMENTARY SCHOOL (Health Operation# 709777) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 6, 2018.

Business Overview

NYS Health Operation ID 709777
Operation Name EASTVIEW ELEMENTARY SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 690 East Spring Street
Olean
NY 14760
Municipality OLEAN
County CATTARAUGUS
Permitted Corporation Name SODEXO OPERATIONS, LLC
Permitted Operator Name KEVIN FISHER
Permit Expiration Date 08/31/2019
Local Health Department Cattaraugus County
NYSDOH Gazetteer 040100

Inspection Results

Date: 2018-02-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8F: Improper thawing procedures used
Comments: Discussed hot holding waiver conditions with operators during the inspection. All waiver conditions were being observed. Some cold TCS foods were found being held on the service line at greater than 45 degrees F (turkey sandwiches measured 51 degrees). However, these sandwiches were made just prior to service and will be served immediately within two hours time. After discussion with operators, Sodexo's process for handling these foods is acceptable. A formal waiver for the holding of cold TCS foods on the service line will be issued, similar to the hot holding waiver already in place. Also discussed ill food worker policies with staff and provided "CDC Norovirus: Facts for Food Handlers" fact sheet at the conclusion of the inspection.
Date: 2017-05-22 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Comments: Bologna sandwiches and salads containing sliced tomatoes found on the service line at at temperatures greater than 45 degrees F (approx. 55 degrees). Green beans found on the service line at 135 degrees F. Per operator, all TCS were at appropriate hot/cold holding temperatures prior to being placed on the line and the entire service window is less than two hours time. Not a Sanitary Code violation as long as any leftovers containing TCS foods are discarded at the end of the service each day. A formal waiver for this process will be issued.
Date: 2016-03-07 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed during the inspection. Note that bologna sandwiches and individual salads containing sliced tomatoes and chicken nuggets were found on the service line found at 70 degrees F and 65 degrees F respectively. Not a sanitary code violation since the entire service window is less than two hours and any leftovers are discarded at the end of the lunch period.
Date: 2015-02-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-03-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-01-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2012-01-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-01-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2010-01-14 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
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SODEXO OPERATIONS, LLC Douglas Frazier 725 Salina Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 3311 Wells Avenue, Schenectady, NY 12304 2018-11-27
SODEXO OPERATIONS, LLC Paula Presley 1091 Webster Street, Schenectady, NY 12303 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 1880 Lancaster Street, Schenectady, NY 12308 2018-11-27
SODEXO OPERATIONS, LLC Douglas Frazier 422 Mumford Street, Schenectady, NY 12307 2018-11-27
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Office Location

Street Address 690 EAST SPRING STREET
City OLEAN
State NY
Zip 14760

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
EASTVIEW ELEMENTARY SCHOOL Personal Touch Food Service, Inc. 690 East Spring Street, Olean, NY 14760 2009-01-12

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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