ROY'S PANINI DELI (Health Operation# 714091) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 10, 2014.
NYS Health Operation ID | 714091 |
Operation Name | ROY'S PANINI DELI/Dormant |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
65 Audrey Avenue Oyster Bay NY 11771 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted Corporation Name | KES CATERERS LLC |
Permit Expiration Date | 07/31/2015 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295212 |
Date: 2014-10-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-10-03 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present |
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Date: 2014-07-23 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-07-14 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2014-04-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-04-11 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-01-27 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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Date: 2014-01-13 | Type: Re-Inspection |
Violations:
1 critical,
4 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2014-01-08 | Type: Inspection |
Violations:
4 critical,
12 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 65 AUDREY AVENUE |
City | OYSTER BAY |
State | NY |
Zip | 11771 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DULCE AUDREY DELI | Dulce Audrey Deli Corp | 65 Audrey Avenue, Oyster Bay, NY 11771 | 2019-02-01 |
OYSTER BAY DELI & BAGEL | Point Lookout, Inc. | 65 Audrey Avenue, Oyster Bay, NY 11771 | 2008-08-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CANTERBURY'S OYSTER BAR & GRILL | Foxsco Inc | 46 Audrey Avenue, Oyster Bay, NY 11771 | 2018-02-14 |
CAFE AL DENTE | Cafe Al Dente of Oyster Bay Inc. | 2 Spring Street, Oyster Bay, NY 11771 | 2013-07-29 |
LOURDES MEXICAN GRILL | Lourdes Place Inc | 98-100 South Street, Oyster Bay, NY 11771 | 2018-12-05 |
TABY'S RESTAURANT | Gpna Fast Food Corporation | 28 Audrey Avenue, Oyster Bay, NY 11771 | 2018-08-24 |
BONANZA'S STAND OF OYSTER BAY | Bonanza's Stand · Philip Bonanza Sr | 25 Shore Avenue, Oyster Bay, NY 11771 | 2018-08-23 |
THE HOMESTEAD | 107 South Street Corp | 107 South Street, Oyster Bay, NY 11771 | 2018-05-14 |
WILD HONEY DINING & WINE | Sittm Inc | 1 E Main Street, Oyster Bay, NY 11771 | 2018-02-14 |
HARBORSIDE DELICATESSEN | Harborside Delicatessen Inc | 99 South Street, Oyster Bay, NY 11771 | 2017-12-19 |
HAPPY GARDEN 79 | Happy Garden 79, Inc | 79 South Street, Oyster Bay, NY 11771 | 2017-11-28 |
SWEET TOMATO | Sweet Tomato By The Bay Inc | 91 Audrey Avenue, Oyster Bay, NY 11771 | 2017-05-15 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).