FOREST PIZZA & RESTAURANT (Health Operation# 718631) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 26, 2018.
| NYS Health Operation ID | 718631 |
| Operation Name | FOREST PIZZA & RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
90 Forest Avenue Glen Cove NY 11542 |
| Municipality | GLEN COVE |
| County | NASSAU |
| Permitted Corporation Name | LA STELLA PIZZERIA & RESTAURANT III INC |
| Permit Expiration Date | 08/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290100 |
| Date: 2018-10-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Score Grade = A Seats = 68 FMC = Salvatore Guastella - Exp. June 30, 2019 |
||
| Date: 2017-04-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: previously noted violation corrected. | ||
| Date: 2017-04-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Score Grade = A Seats = 40 FMC = Salvatore Guastella - EXP. June 31, 2019 |
||
| Date: 2016-01-21 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: - FMTC: SALVATORE GUASTELLA (EXPIRED. 10/15-R, #44696) |
||
| Date: 2016-01-11 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: - GRADE: B - SEATING #: 46 - FMTC: SALVATORE GUASTELLA (EXPIRED. 10/15-R, #44696) |
||
| Date: 2015-02-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-30 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2015-01-13 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9D: Dressing rooms dirty, not provided, improperly located Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-03-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-02-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8G: Raw foods not properly washing prior to serving Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-03-06 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-03-05 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-11-15 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present |
||
| Date: 2012-10-25 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Street Address | 90 FOREST AVENUE |
| City | GLEN COVE |
| State | NY |
| Zip | 11542 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LONG ISLAND BAGEL CAFE | Glen Cove Gourmet Bagels & Deli · Glen Cove Gourmet Bagels & Deli Inc | 89 Forest Avenue, Glen Cove, NY 11542 | 2018-11-20 |
| DULCE DELIGHTS | Zhanni Usa Inc | 90b Forest Avenue, Glen Cove, NY 11542 | 2018-05-11 |
| TUSCANI | G & R Delite Inc. | 91 Forest Avenue, Glen Cove, NY 11542 | 2013-02-27 |
| TACO BELL | J&b Restaurants | 98 Forest Avenue, Glen Cove, NY 11542 | 2012-09-21 |
| RALPH'S ITALIAN ICES | Squifs Ices Inc | 75 Forest Avenue, Glen Cove, NY 11542 | 2018-06-22 |
| AMALFI RESTAURANT | Grava Inc. | 197-199 Forest Avenue, Glen Cove, NY 11542 | 2018-08-16 |
| GLEN COVE SD - GRIBBIN ELE SCH | Glen Cove Brd of Ed | 100 Seaman Road, Glen Cove, NY 11542 | 2018-05-10 |
| LA GINESTRA | Tu Palermo Restaurant Inc | 50 Forest Avenue, Glen Cove, NY 11542 | 2017-07-10 |
| PANINI TUSCANY GRILL | Panini Tuscan Grill Inc | 58 Forest Avenue, Glen Cove, NY 11542 | 2017-05-31 |
| TUTOR TIME CHILD CARE LEARNING CENTE | Kids By The Bunch Ltd | 49 Forest Avenue, Glen Cove, NY 11542 | 2014-09-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).