LILIAN'S RESTAURANT AND PARTY HOUSE (Health Operation# 723393) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 7, 2018.
NYS Health Operation ID | 723393 |
Operation Name | LILIAN'S RESTAURANT AND PARTY HOUSE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
2200 Penfield Road Penfield NY 14526 |
Municipality | PENFIELD |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 276102 |
Date: 2018-08-07 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: All temperatures satisfactory. |
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Date: 2017-05-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2015-04-24 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored |
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Date: 2014-04-29 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2014-03-21 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-04-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2012-01-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-12 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-03-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2010-02-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 2200 PENFIELD ROAD |
City | PENFIELD |
State | NY |
Zip | 14526 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DRAGON HOUSE OF PENFIELD | 2200 Penfield Road, Penfield, NY 14526 | 2018-11-29 | |
SUBWAY # 32624 | 2200 Penfield Road, Penfield, NY 14526 | 2018-08-03 | |
BRUEGGER'S BAGEL BAKERY | 2200 Penfield Road, Penfield, NY 14526 | 2016-03-17 | |
BRUEGGER'S BAGEL BAKERY | 2200 Penfield Road, Penfield, NY 14526 | 2018-07-17 | |
LITTLE CAESAR'S PIZZA | 2200 Penfield Road, Penfield, NY 14526 | 2018-01-08 | |
Subway | 2200 Penfield Road, Penfield, NY 14526 | 2010-03-12 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
McDONALDS | 2191 Penfield Road, Penfield, NY 14526 | 2018-09-04 | |
TACO BELL #5332 | 2157 Fairport 9 Mile Pt. Road, Fairport, NY 14450 | 2018-03-15 | |
DON'S ORIGINAL RESTAURANT #3 | 2055 Nine Mile Point Road, Penield, NY 14526 | 2018-12-11 | |
MONTE ALBAN MEXICAN GRILL | 2160 Penfield Road, Penfield, NY 14526 | 2018-09-11 | |
DUNKIN DONUTS | 2055 Fairport Nine Mile Pt Road, Penfield, NY 14526 | 2018-04-23 | |
SALVATORE'S PIZZA | 2160 Penfield Road, Penfield, NY 14526 | 2018-04-13 | |
HARRIS HILL SCHOOL | 2126 Penfield Road, Penfield, NY 14526 | 2018-09-20 | |
LINDBURGERS/MAZLA | 2157 Penfield Road, Penfield, NY 14526 | 2016-07-28 | |
EAGLE VALE GOLF CLUB & LEARNING CNTR | 4344 Nine Mile Pt. Road, Fairport, NY 14450 | 2018-10-30 | |
SNACK BAR AT EAGLE VALE | 4344 Nine Mile Point Road, Fairport, NY 14450 | 2018-05-01 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).