BURKES (Health Operation# 752181) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 28, 2013.
NYS Health Operation ID | 752181 |
Operation Name | BURKES/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
645 Bronx River Road Yonkers NY 10704 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted Corporation Name | 645 BURKES LLC |
Permit Expiration Date | 10/31/2013 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2013-10-28 | Type: Re-Inspection |
Violations:
0 critical,
11 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2013-10-23 | Type: Re-Inspection |
Violations:
1 critical,
13 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-10-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-16 | Type: Re-Inspection |
Violations:
0 critical,
16 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-10-10 | Type: Inspection |
Violations:
2 critical,
22 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BURKES | Burke's Irish LLC | 645 Bronx River Road, Yonkers, NY 10704 | 2010-09-15 |
Street Address | 645 BRONX RIVER ROAD |
City | YONKERS |
State | NY |
Zip | 10704 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BURKES | Burkes Irish LLC | 645 Bronx River Road, Yonkers, NY 10704 | 2019-01-08 |
BURKES | Burke's Irish LLC | 645 Bronx River Road, Yonkers, NY 10704 | 2010-09-15 |
BURKE'S | Burke's Business LLC | 645 Bronx River Road, Yonkers, NY 10704 | 2008-10-15 |
BURKE'S | Burkes · Tracy Restaurant Corp | 645 Bronx River Road, Yonkers, NY 10704 | 2006-11-01 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BRONX RIVER ROAD SENIOR CENTER | Bronx River Rd Senior Ctr · City of Yonkers Office for The Aging | 680 Bronx River Road, Yonkers, NY 10704 | 2018-11-15 |
ASSOCIATION OF LAGUARDIA LOMBARDI | Assoc of G Lombardi Inc · Assoc. Former Cit. G. Lombardi Inc. | 67 Putnam Street, Mount Vernon, NY 10550 | 2010-01-19 |
YONKERS B.O.E. - P.S. #14 (SIRAGUSA) | Yonkers Ps #14 /siragusa · Yonkers Board of Education | 60 Crescent Place, Yonkers, NY 10704 | 2018-04-25 |
THE MALT HOUSE | Malt House The · 570 Kimball Avenue Corporation | 570 Kimball Avenue, Yonkers, NY 10704 | 2015-10-15 |
SCOTTI'S PIZZERIA | Ralph Scotti | 558 Kimball Avenue, Yonkers, NY 10704 | 2014-03-04 |
COLUMBUS E.S. / ARAMARK | Aramark Educational Services, LLC | 455 North High Street, Mount Vernon, NY 10552 | 2013-03-14 |
Frozen Desserts | 558 Kimball Avenue, Yonkers, NY 10704 | 2008-02-14 | |
PADAMINAS BRAZILIAN BAKERY | Padaminas Brazilian Bakry · Padaminas Brazilian Bakery, Inc. | 64 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-10-30 |
CHALANA'S RESTAURANT | Chalana's Restaurant, Ltd. | 103-105 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-05-16 |
LINCOLN BARBECUE | Lincoln Barbecue Corp. | 68 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-04-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).