Aramark at Onondaga County Justice Center (Health Operation# 760446) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 21, 2018.
| NYS Health Operation ID | 760446 |
| Operation Name | Aramark at Onondaga County Justice Center |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
555 South State Street Syracuse NY 13202 |
| Municipality | SYRACUSE |
| County | ONONDAGA |
| Permitted Corporation Name | Aramark Correctional Services |
| Permitted Operator Name | David Freda |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 330100 |
| Date: 2018-12-21 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Second Inspection 2018 |
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| Date: 2018-08-21 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2018-02-15 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Noticeable improvement in fruit fly problem.The ongoing work is helping the problem. The missing grout in the kettle aisle will allow water to accumulate there and provide a breeding place for these insects. Most of the violations have been corrected at this time. Recommend abatement. |
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| Date: 2017-12-06 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-05-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Satisfactory inspection. |
||
| Date: 2016-12-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Second inspection-2016 |
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| Date: 2016-10-12 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2015-12-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2015-06-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2014-12-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present |
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| Date: 2014-08-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present |
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| Street Address | 555 SOUTH State STREET |
| City | Syracuse |
| State | NY |
| Zip | 13202 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Onondaga County Justice Center | Onondaga County Department of Correction | 555 South State Street, Syracuse, NY 13202 | 2011-01-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SMG @ Civic Center Theatres | Smg | 421 Montgomery Street, Syracuse, NY 13202 | 2018-10-12 |
| SMG @ Oncenter War Memorial | Smg | 515 Montgomery Street, Syracuse, NY 13202 | 2018-10-12 |
| Mission (The) | Mo-betta Burrito's, Inc. | 304 East Onondaga Street, Syracuse, NY 13202 | 2018-08-21 |
| Plymouth Congregational Church U.C.C. | Katherine Ferro | 232 East Onondaga Street, Syracuse, NY 13202 | 2018-08-06 |
| Mimi's AXA Towers | Mimi's Bakery & Cafe | 100 Madison Street, Syracuse, NY 13202 | 2018-05-10 |
| La Cuisine at the Civic Center | La Cuisine Inc. | 421 Montgomery Street, Syracuse, NY 13202 | 2018-03-09 |
| B & S Sweet Treats Commissary | Robert Talmadge | 515 Montgomery Street, Syracuse, NY 13202 | 2017-08-07 |
| Metro Grille | Robert Mahshie Enterprises Ltd. | 300 South State Street, Syracuse, NY 13202 | 2015-06-02 |
| Prince of Peace Missionary Baptist Church | 317 East Jefferson Street, Syracuse, NY 13202 | 2014-11-06 | |
| Cathedral Oxford Inn Breakfast Prog | Cathedral of The Immaculate Conception | 264 East Onondaga Street, Syracuse, NY 13202 | 2013-10-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).