DUNKIN DONUTS (Health Operation# 761090) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 6, 2018.
NYS Health Operation ID | 761090 |
Operation Name | DUNKIN DONUTS |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2 South Broad Street Carthage NY 13619 |
Municipality | CHAMPION |
County | JEFFERSON |
Permitted Corporation Name | WATERTOWN FOOD SERVICE GROUP, LLC |
Permitted Operator Name | Sidney Haight |
Permit Expiration Date | 12/31/2018 |
Local Health Department | Watertown District Office |
NYSDOH Gazetteer | 222700 |
Date: 2018-07-06 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: - Overall facility clean and well maintained - All cold holding temperatures tested acceptable, milk @ 39F, Egg @ 38F - All hot holding tested acceptable, Egg @ 152F, Sausage @ 156F - Labeling and dating present throughout facility. |
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Date: 2016-07-22 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: overall facility is fairly clean 3 bay sink with air dry technique used to sanitize items. use of hair restraint and gloves observed cold holding temps adequate- eggs35F milk32F single service items stored to limit possible contamination handwashing facility accessible please mail inspection |
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Date: 2015-11-10 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: all cold holding temps evaluated acceptable- egg In prep drawer @ 38F all hot holding temps evaluated acceptable- egg @ 187F |
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Date: 2015-04-23 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Labeling & dating good throughout. Hash browns hh 143F+. Sandwich prep cooler32-40F top & bottom. Walkin cooler- 35F. Gloves in use upon arrival- dispensing donuts. HIGHLY RECOMMEND- investigate hot water supply to restrooms and hand wash sink in close proximity. |
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Date: 2014-07-14 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-07-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-06-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DUNKIN DONUTS | Fac 570 Mam LLC | 570 Mamaroneck Avenue, White Plains, NY 10601 | 2018-12-12 |
DUNKIN DONUTS | College View Donuts LLC | 69 Main Avenue, Wynantskill, NY 12198 | 2018-12-10 |
DUNKIN DONUTS | Fac 1591 Cpa LLC | 1591 Central Park Avenue, Yonkers, NY 10710 | 2018-12-07 |
DUNKIN DONUTS | 2560 Narayan LLC | 2560 Youngstown-lockport Road, Ransomville, NY 14131 | 2018-12-06 |
DUNKIN DONUTS | West Post II Corp. | 482 Tarrytown Road, White Plains, NY 10607 | 2018-12-05 |
DUNKIN DONUTS | Kellogg Road Donuts, LLC | 45 Kellogg Road, New Hartford, NY 13413 | 2018-11-30 |
DUNKIN DONUTS | Fac 42 Lk LLC | 42 Lake Street, White Plains, NY 10603 | 2018-11-28 |
DUNKIN DONUTS | Grant Avenue Donuts LLC | 149 Grant Avenue, Auburn, NY 13021 | 2018-11-27 |
DUNKIN DONUTS | Auburn Donuts LLC | 2 East Genesee Street, Auburn, NY 13021 | 2018-11-27 |
DUNKIN DONUTS | Fac 132 Tuck LLC | 132 Tuckahoe Road, Yonkers, NY 10710 | 2018-11-26 |
Find all services with the same name |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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DUNKIN' DONUTS | Watertown Food Service Group, LLC | 26370 Us Route 11, Evans Mills, NY 13637 | 2018-08-07 |
DUNKIN DONUTS | Watertown Food Service Group, LLC | 1250 Arsenal Street, Watertown, NY 13601 | 2018-08-03 |
DUNKIN' DONUTS | Watertown Food Service Group, LLC | 1238 Washington Street, Watertown, NY 13601 | 2018-08-02 |
DUNKIN DONUTS | Watertown Food Service Group, LLC | 7389 Utica Boulevard, Lowville, NY 13367 | 2018-07-18 |
DUNKIN DONUTS @ WALMART | Watertown Food Service Group, LLC | 20823 Nys Route 3, Watertown, NY 13601 | 2018-06-19 |
DUNKIN DONUTS | Watertown Food Service Group, LLC | 48 W. Church Street, Adams, NY 13605 | 2018-06-13 |
DUNKIN DONUTS (COFFEEN ST) | Watertown Food Service Group, LLC | 1279 Coffeen Street, Watertown, NY 13601 | 2018-08-03 |
Dunkin' Donuts | Watertown Food Service Group, LLC | 1147 Patterson Street, Ogdensburg, NY 13669 | 2018-06-18 |
DUNKIN DONUTS (RT 342) | Watertown Food Service Group, LLC | 23582 Nys Route 342, Watertown, NY 13601 | 2018-06-14 |
Street Address | 2 SOUTH BROAD STREET |
City | CARTHAGE |
State | NY |
Zip | 13619 |
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CHINA TOP | China Top, Inc. | 93 Bridge Street, West Carthage, NY 13619 | 2017-09-11 |
CHINA KING ONE | China King One, Inc. | 93 Bridge Street, West Carthage, NY 13619 | 2013-02-05 |
WEST CARTHAGE (V) MUNICIPAL BUILDING | Village of West Carthage | 61 High Street, West Carthage, NY 13619 | 2018-11-26 |
PIZZA HUT | Daland Corporation | 60 Franklin Street, Suite 1, West Carthage, NY 13619 | 2018-01-31 |
SUBWAY W. CARTHAGE | Blvd Subway, LLC | 60 Franklin Street Suite 2, Carthage, NY 13619 | 2018-01-31 |
SUBWAY (WEST CARTHAGE) | 60 Franklin Street Suite 2, Carthage, NY 13619 | 2009-06-23 | |
ROOTED DRIFTER BAR AND GRILLE | Dicob Corporation | 19 Bridge Street, Carthage, NY 13619 | 2018-10-19 |
WICKED WENCH SALOON | Wicked Wench Saloon, Inc. | 16 1/2 Bridge Street, Carthage, NY 13619 | 2018-10-19 |
JOSE O'CONNORS | Keddy's Restaurant, Inc. | 15 Bridge Street, West Carthage, NY 13619 | 2017-10-13 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).