Vino Vidi Vici (Health Operation# 783780) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 10, 2017.
| NYS Health Operation ID | 783780 |
| Operation Name | Vino Vidi Vici |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
160 Harte Haven Plaza Massena NY 13662 |
| Municipality | MASSENA |
| County | ST LAWRENCE |
| Permitted Corporation Name | Vino Vidi Vici, LLC |
| Permitted Operator Name | Tarek Makdouli |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 440200 |
| Date: 2017-08-10 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
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Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2016-12-13 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Comments: Hand wash sink has been installed in the dish room. |
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| Date: 2016-10-20 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
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| Date: 2015-12-02 | Type: Inspection |
Violations:
2 critical,
16 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 1) Hand wash stickers and informational pamphlets were given. |
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| Date: 2014-12-05 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Vino Vidi Vici LLC | Vino Vidi Vici, LLC | 10 West Orvis Street, Massena, NY 13662 | 2018-04-03 |
| Street Address | 160 Harte Haven Plaza |
| City | Massena |
| State | NY |
| Zip | 13662 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Hot Tamale Massena | Marc Morley | 160 Harte Haven Plaza, Massena, NY 13662 | 2018-09-10 |
| Amigos Tex-Mex Bar & Grill | 4 T's One, Inc. | 160 Harte Haven Plaza, Massena, NY 13662 | 2010-04-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| A #1 King's Buffet | A # 1 King's Buffet, Inc. | 115 Harte Haven Plaza, Massena, NY 13662 | 2018-09-10 |
| Massena Arena | Massena Joint Recreation Commission | 180 Harte Haven Plaza, Massena, NY 13662 | 2018-01-29 |
| Massena Meals on Wheels | Massena Meals On Wheels, Inc. | 70 East Hatfield Street, Massena, NY 13662 | 2018-10-02 |
| Burger King | Burger King #5861 · Bartlett Investment Group LLC | 92 Grove Street, Massena, NY 13662 | 2018-07-02 |
| Dairy Queen | D & M Food Company | 85 Parker Avenue, Massena, NY 13662 | 2018-07-02 |
| Subway | Malone Subs Inc. | 43 Stephenville Road, Massena, NY 13662 | 2018-06-28 |
| JNF NY LLC-McDonald's | Mcdonald's Restaurant · Napoli Psc Series LLC | 324 South Main Street, Massena, NY 13662 | 2018-06-28 |
| Subway 31429 | Malone Subs Inc. | 375 S. Main Street, Massena, NY 13662 | 2018-06-28 |
| Dunkin' Donuts | Dunkin' Donuts/subway · M & W Foods, Inc. | 371 South Main Street, Massena, NY 13662 | 2018-06-27 |
| Domino's Pizza | Jackson 5 Pizza Inc. | 371 South Main Street, Massena, NY 13662 | 2018-06-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).