CRISPY BASIL ARTISAN PIZZA
Smart Pizza Systems, Inc.


Address: 571 Watervliet-shaker Road, Latham, NY 12110

CRISPY BASIL ARTISAN PIZZA (Health Operation# 785584) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 6, 2015.

Business Overview

NYS Health Operation ID 785584
Operation Name CRISPY BASIL ARTISAN PIZZA/Dormant
Food Service Description Food Service Establishment - Restaurant
Facility Address 571 Watervliet-shaker Road
Latham
NY 12110
Municipality COLONIE
County ALBANY
Permitted Corporation Name SMART PIZZA SYSTEMS, INC.
Permitted Operator Name MEHMET DEMIROGLU
Permit Expiration Date 03/31/2015
Local Health Department Albany County
NYSDOH Gazetteer 015300

Inspection Results

Date: 2015-03-06 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 14A: Insects, rodents present
Date: 2015-02-19 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2014-02-26 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-03-11 Type: Inspection Violations: 1 critical, 7 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2012-02-15 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-02-01 Type: Inspection Violations: 2 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
CRISPY BASIL ARTISAN PIZZA Michmet, LLC. 1671 Western Avenue, Albany, NY 12203 2015-11-30
CRISPY BASIL ARTISAN PIZZA Crispy Basil Guilderland, Inc. 1671 Western Avenue, Albany, NY 12203 2015-01-06

Office Location

Street Address 571 WATERVLIET-SHAKER ROAD
City LATHAM
State NY
Zip 12110

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
CRISPY BASIL Pizza Success, LLC. 571 Watervliet-shaker Road, Latham, NY 12110 2018-08-27
CRISPY BASIL Uysal, LLC. 571 Watervliet-shaker Road, Latham, NY 12110 2017-03-09
TOKYO SUSHI & DELI Tokyo Sushi, Inc. 571 Watervliet-shaker Road, Latham, NY 12110 2011-08-09
BOMBAY GRILL Multan Foods, LLC. 571 Watervliet-shaker Road, Latham, NY 12110 2010-02-12
TOKYO SUSHI Tokyo Tori, Inc. 571 Watervliet-shaker Road, Latham, NY 12110 2006-06-20

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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