Broaster Chicken
Cross Over Roasters, Ltd.


Address: 2859 South Salina Street, Syracuse, NY 13205

Broaster Chicken (Health Operation# 793929) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 19, 2014.

Business Overview

NYS Health Operation ID 793929
Operation Name Broaster Chicken/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 2859 South Salina Street
Syracuse
NY 13205
Municipality SYRACUSE
County ONONDAGA
Permitted Corporation Name Cross Over Roasters, Ltd.
Local Health Department Onondaga County
NYSDOH Gazetteer 330100

Inspection Results

Date: 2014-08-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-10-09 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2013-03-18 Type: Inspection Violations: 2 critical, 3 noncritical
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-10-18 Type: Inspection Violations: 1 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-01-27 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Office Location

Street Address 2859 SOUTH Salina STREET
City Syracuse
State NY
Zip 13205

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LeTeak's Soul Food Therese Giles 2859 South Salina Street, Syracuse, NY 13205 2019-02-07
Ms. Goody's Ms. Goody's Inc. 2859 South Salina Street, Syracuse, NY 13205 2015-06-04

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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