ATLANTA BREAD COMPANY
Munroe Foods Eight, LLC


Address: 220 Main Street, White Plains, NY 10601

ATLANTA BREAD COMPANY (Health Operation# 798827) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 25, 2015.

Business Overview

NYS Health Operation ID 798827
Operation Name ATLANTA BREAD COMPANY/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 220 Main Street
White Plains
NY 10601
Municipality WHITE PLAINS
County WESTCHESTER
Permitted Corporation Name MUNROE FOODS EIGHT, LLC
Permitted Operator Name MUNROE FOODS EIGHT, LLC
Permit Expiration Date 02/29/2016
Local Health Department Westchester County
NYSDOH Gazetteer 590203

Inspection Results

Date: 2015-06-25 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-05-11 Type: Inspection Violations: 0 critical, 8 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-04-22 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-03-24 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-02-19 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-01-14 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 14A: Insects, rodents present
Date: 2013-02-25 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-01-30 Type: Inspection Violations: 2 critical, 14 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Office Location

Street Address 220 MAIN STREET
City WHITE PLAINS
State NY
Zip 10601

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
EASTCHESTER INN T.a. & Zz, Inc. 220 Main Street, Eastchester, NY 10709 2018-06-25
GRAPEVINE CAFE, THE Rita Moelder 220 Main Street, Johnson City, NY 13790 2018-06-12
JIM'S STOGIES Jim's Stogies Inc 220 Main Street, Farmingdale, NY 11735 2017-01-09
BLAZE PIZZA Blaze Pizza #4 - White Plains LLC 220 Main Street, White Plains, NY 10601 2019-02-04
ATLANTA BREAD COMPANY BAKERY CAFE Candlewood Restaurant Group LLC 220 Main Street, White Plains, NY 10601 2011-06-10
IZZY'S AUNT Kathleen Sullivan 220 Main Street, Hurleyville, NY 12747 2007-03-25
ATLANTA BREAD COMPANY Gersten Enterprise Inc 220 Main Street, White Plains, NY 10601 2006-01-30

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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